Pudding Chocolat

Packaged product Sweets and Desserts Delhaize

Pudding Chocolat contains 131 kcal per 100 g. A serving, 170 g (170 g) provides about 222 kcal.

Roughly 57% of its calories come from carbohydrates, with 31% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (127 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pudding Chocolat by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
131kcal per 100 g
3.8 gprotein
18.7 gcarbohydrates
4.5 gfat
222kcal in serving, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 131 kcal
Total fat L 4.5 g 6%
Saturated fat L 2.5 g 13%
Sodium L 80 mg 3%
Total carbohydrates L 18.7 g 7%
Dietary fiber not reported
Total sugars L 15.3 g
Added sugars L 5.2 g 10%
Protein L 3.8 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 57%Fat: 31%131kcal / 100 g
  • Protein 12%
  • Carbohydrates 57%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.8 gabove the median for sweets and desserts (median 3.5 g)
  • Sugars15.3 gbelow the median for sweets and desserts (median 16 g)
  • Fat4.5 gabove the median for sweets and desserts (median 3.8 g)
  • Saturated fat2.5 gabove the median for sweets and desserts (median 2.4 g)
  • Sodium80 mgin the top quarter of sweets and desserts (median 56 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delhaize
Barcode
5400112171202
Quantity
170 g e
Label serving
170 g
Category
Refrigerated creamy puddings
Packaging
Plastic,pot,fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT entier 79 % sucre, chocolat 3,7 % [minimum 49 % cacao, sucre, émulsifiant (lécithine de SOJA), arôme naturel de vanille), amidon modifié de maïs, jaune d'ŒUF cacao maigre, LAIT écrémé en poudre, amidon de BLÉ, stabilisants (carraghénanes, gomme xanthane, carboxyméthylcellulose).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pudding Chocolat?

100 g of Pudding Chocolat has 131 kcal. Serving, 170 g (170 g): about 222 kcal.

How much protein is in Pudding Chocolat?

Pudding Chocolat contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 6.5 g in serving, 170 g (170 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.5 g).

How many carbs are in Pudding Chocolat?

Pudding Chocolat has 18.7 g of total carbohydrates per 100 g, including 15.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pudding Chocolat?

Pudding Chocolat contains 4.5 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Pudding Chocolat?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400112171202. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.