Protobar
Packaged product Other Foods Nutrata
Protobar contains 396 kcal per 100 g. A serving, 70 g (70 g) provides about 277 kcal.
Roughly 39% of its calories come from carbohydrates, with 31% from fat and 29% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 396 kcal | |
| Total fat L | 13.6 g | 17% |
| Saturated fat L | 8.6 g | 43% |
| Sodium L | 157 mg | 7% |
| Total carbohydrates L | 38.6 g | 14% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 20 g | |
| Protein L | 28.6 g | 57% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 39%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28.6 gin the top quarter of other foods (median 6.9 g)
- Fiber5 gin the top quarter of other foods (median 1.8 g)
- Sugars20 gin the top quarter of other foods (median 3.5 g)
- Fat13.6 gabove the median for other foods (median 6.4 g)
- Saturated fat8.6 gin the top quarter of other foods (median 1.9 g)
- Sodium157 mgbelow the median for other foods (median 236 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutrata
- Barcode
- 7898599216383
- Label serving
- 70 g
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ella's kitchen Ella's Kitchen | 396 | 4.5 g | 56.2 g | 16.5 g |
| Almond Fingers Bobbys | 396 | 5.5 g | 59.6 g | 14.7 g |
| Tiramisu Loaf Sainsbury's | 396 | 6.1 g | 54.1 g | 17.1 g |
| 流心奶黄 望塑 | 396 | 7.4 g | 60.4 g | 13.6 g |
| Porridge Nuss Honig Gittis | 396 | 10.7 g | 57.4 g | 11.8 g |
| Backyard Crazy Toads Sweet Corner | 396 | 0.1 g | 97.3 g | 0 g |
| Jeanette Biscuiterie Jeannette | 396 | 5.8 g | 46 g | 20.4 g |
| Porridge dark cocoa Bowlpros | 396 | 12.8 g | 50.6 g | 13.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protobar?
100 g of Protobar has 396 kcal. Serving, 70 g (70 g): about 277 kcal.
Is Protobar high in protein?
Protobar contains 28.6 g of protein per 100 g (57% of the 50 g Daily Value), or 20 g in serving, 70 g (70 g). About 29% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).
How many carbs are in Protobar?
Protobar has 38.6 g of total carbohydrates per 100 g, including 5 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protobar?
Protobar contains 13.6 g of fat per 100 g, of which 8.6 g is saturated (43% of the Daily Value).
How much sodium is in Protobar?
100 g contains 157 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7898599216383. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.