Proteinella

Packaged product Other Foods

Proteinella contains 514 kcal per 100 g.

Roughly 62% of its calories come from fat, with 29% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 12% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Proteinella, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
514kcal per 100 g
13.5 gprotein
43.2 gcarbohydrates
40.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 514 kcal
Total fat L 40.5 g 52%
Saturated fat L 9.5 g 47%
Trans fat L 0 g
Cholesterol L 27 mg 9%
Sodium L 95 mg 4%
Total carbohydrates L 43.2 g 16%
Dietary fiber L 0 g 0%
Total sugars L 8.1 g
Added sugars L 0 g 0%
Protein L 13.5 g 27%
Calcium L 162 mg12%
Iron L 0 mg0%
Potassium L 189 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 29%Fat: 62%514kcal / 100 g
  • Protein 9%
  • Carbohydrates 29%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%Potassium4%Iron0%

Nutritional insights

  • Protein13.5 gabove the median for other foods (median 6.9 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars8.1 gabove the median for other foods (median 3.5 g)
  • Fat40.5 gin the top quarter of other foods (median 6.4 g)
  • Saturated fat9.5 gin the top quarter of other foods (median 1.9 g)
  • Sodium95 mgbelow the median for other foods (median 236 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L27 g
Polyunsaturated fat L2.7 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 588 kcal514 kcal
Protein 17.6 g13.5 g
Carbohydrates 41.2 g43.2 g
Fat 44.1 g40.5 g
Fiber 2.9 g0 g
Sugars 8.8 g8.1 g
Sodium 103 mg95 mg

Product details

Barcode
7350021423146
Category
Other Foods

Ingredients

Ingredients not reported.

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Rosine Sonnenblumenkerne lambertz 514 13.4 g 46 g 29.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Proteinella?

100 g of Proteinella has 514 kcal.

Is Proteinella high in protein?

Proteinella contains 13.5 g of protein per 100 g (27% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).

How many carbs are in Proteinella?

Proteinella has 43.2 g of total carbohydrates per 100 g, including 0 g of fiber and 8.1 g of sugars.

How much fat is in Proteinella?

Proteinella contains 40.5 g of fat per 100 g, of which 9.5 g is saturated (47% of the Daily Value).

What vitamins and minerals does Proteinella contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Proteinella?

100 g contains 95 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 28, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7350021423146. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2023. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 1134400. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.