Protein Gummies

Packaged product Sweets and Desserts Accelerate

Protein Gummies contains 357 kcal per 100 g. A serving, 2.1 g (2.1 g) provides about 7 kcal.

Roughly 72% of its calories come from carbohydrates, with 27% from protein and 2% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (368 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Gummies by Accelerate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
20 gprotein
53 gcarbohydrates
0.5 gfat
7kcal in serving, 2.1 g (2.1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 0 mg 0%
Total carbohydrates L 53 g 19%
Dietary fiber not reported
Total sugars L 38 g
Added sugars L 0 g 0%
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 72%Fat: 2%357kcal / 100 g
  • Protein 27%
  • Carbohydrates 72%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of sweets and desserts (median 1 g)
  • Sugars38 gin the lowest quarter of sweets and desserts (median 61 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 35 mg)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Accelerate
Barcode
8719979204211
Label serving
2.1 g
Category
Candies
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sciroppo di glucosio ucchero, collagene idrolizzato, gelatina (carne di maiale), fibre di mais solubil acidificante (acido citrico), concentrato di carota, concentrato di zucca, concentrato di spirulina, agenti di rivestimento (cera di carnauba, cera d'api bianca e gialla)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8719979204211. License: ODbL 1.0 (Open Food Facts). Source record dated May 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Protein Gummies?

100 g of Protein Gummies has 357 kcal. Serving, 2.1 g (2.1 g): about 7 kcal.

Is Protein Gummies high in protein?

Protein Gummies contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 0.42 g in serving, 2.1 g (2.1 g). About 27% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 1 g).

How many carbs are in Protein Gummies?

Protein Gummies has 53 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Gummies?

Protein Gummies contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Protein Gummies?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.