How many calories are in Protein Cake?

100 g of Protein Cake has 342 kcal. Serving, 1 cake, 50 g (50 g): about 171 kcal.

Is Protein Cake high in protein?

Protein Cake contains 28 g of protein per 100 g (56% of the 50 g Daily Value), or 14 g in serving, 1 cake, 50 g (50 g). About 33% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Protein Cake?

Protein Cake has 34 g of total carbohydrates per 100 g, including 16 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Cake?

Protein Cake contains 10 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Protein Cake

Packaged product Sweets and Desserts Fit Kit

Protein Cake contains 342 kcal per 100 g. A serving, 1 cake, 50 g (50 g) provides about 171 kcal.

Roughly 40% of its calories come from carbohydrates, with 33% from protein and 27% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

342kcal per 100 g

28 gprotein

34 gcarbohydrates

10 gfat

171kcal in serving, 1 cake, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	342 kcal
Total fat L	10 g	13%
Saturated fat	not reported
Sodium	not reported
Total carbohydrates L	34 g	12%
Dietary fiber L	16 g	57%
Total sugars	not reported
Protein L	28 g	56%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 33%
Carbohydrates 40%
Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein28 gin the top quarter of sweets and desserts (median 5.9 g)
Fiber16 gin the top quarter of sweets and desserts (median 2 g)
Fat10 gbelow the median for sweets and desserts (median 13 g)
Protein per 100 kcal8.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Fit Kit
Barcode: 4610196203244
Quantity: 50 g
Label serving: 1 cake (50 g)
Category: Sweets and Desserts

Ingredients

Ingredients not reported.

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Chocolate Collagen Powder Livingood Daily	342	76.9 g	8.6 g	0 g
Candy Chip Cookie Wegmans	342	4.1 g	46.6 g	16.4 g
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Chunky Papaya Pieces Holland & Barrett	342	1.5 g	77 g	1.9 g
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Iso-Lean Whey Isolate Protein - Chocolate Frontline Formulations	342	80.7 g	6.2 g	1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4610196203244. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.