Processed Spreadable cheese

Packaged product Sweets and Desserts Vonk

Processed Spreadable cheese contains 336 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 84 kcal.

Roughly 87% of its calories come from fat, with 10% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Processed Spreadable cheese by Vonk, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
336kcal per 100 g
8 gprotein
2.4 gcarbohydrates
32 gfat
84kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 336 kcal
Total fat L 32 g 41%
Saturated fat L 20 g 100%
Trans fat L 0.4 g
Sodium L 800 mg 35%
Total carbohydrates L 2.4 g 0.9%
Dietary fiber not reported
Total sugars L 2.4 g
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 3%Fat: 87%336kcal / 100 g
  • Protein 10%
  • Carbohydrates 3%
  • Fat 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for sweets and desserts (median 5.7 g)
  • Sugars2.4 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat32 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat20 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium800 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vonk
Barcode
5998207909767
Label serving
1 portion (25 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Processed Spreadable cheese?

100 g of Processed Spreadable cheese has 336 kcal. Serving, 1 portion, 25 g (25 g): about 84 kcal.

How much protein is in Processed Spreadable cheese?

Processed Spreadable cheese contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in serving, 1 portion, 25 g (25 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Processed Spreadable cheese?

Processed Spreadable cheese has 2.4 g of total carbohydrates per 100 g, including 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Processed Spreadable cheese?

Processed Spreadable cheese contains 32 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

How much sodium is in Processed Spreadable cheese?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 6, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5998207909767. License: ODbL 1.0 (Open Food Facts). Source record dated December 6, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.