Postres negro
Packaged product Sweets and Desserts Nestlé
Postres negro contains 548 kcal per 100 g. A serving, 25 g (25 g) provides about 137 kcal.
Roughly 58% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (544 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 34.1 g | 44% |
| Saturated fat L | 20.2 g | 101% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 50.7 g | 18% |
| Dietary fiber L | 7.3 g | 26% |
| Total sugars L | 46.4 g | |
| Added sugars L | 56.2 g | 112% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 38%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for sweets and desserts (median 6.6 g)
- Fiber7.3 gbelow the median for sweets and desserts (median 8.4 g)
- Sugars46.4 gabove the median for sweets and desserts (median 44 g)
- Fat34.1 gbelow the median for sweets and desserts (median 34.6 g)
- Saturated fat20.2 gbelow the median for sweets and desserts (median 21 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 8445290343444
- Quantity
- 200 g
- Label serving
- 25 g
- Category
- Dark chocolate bars for cooking
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cocoa mass, cocoa butter¹, emulsifier (lecithins), natural vanilla flavouring, may contain milk and nuts, cocoa 52% minimum, 'rainforest alliance certified, more information at ra,org, store in a cool, dry place,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat Noir Dessert Jardin bio | 548 | 5.2 g | 50 g | 35 g |
| Noir Pérou dessert Alter Eco | 549 | 3.9 g | 56 g | 33 g |
| Chocolat Noir dessert Nestlé | 549 | 4.9 g | 50.6 g | 34.7 g |
| Nestlé dessert chocolat noir Nestlé | 549 | 4.9 g | 50.6 g | 34.7 g |
| Tablette Dessert Chocolat noir 70% de cacao Réauté | 547 | 7.4 g | 30.2 g | 44 g |
| NESTLÉ DESSERT Noir 2x205g Nestlé | 551 | 5.9 g | 50.6 g | 34.6 g |
| NESTLE DESSERT Noir 2X205g Nestlé | 551 | 5.9 g | 50.6 g | 34.6 g |
| NESTLE DESSERT Noir 3x205g Nestlé | 551 | 5.9 g | 50.6 g | 34.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Postres negro?
100 g of Postres negro has 548 kcal. Serving, 25 g (25 g): about 137 kcal.
How much protein is in Postres negro?
Postres negro contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1.5 g in serving, 25 g (25 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.6 g).
How many carbs are in Postres negro?
Postres negro has 50.7 g of total carbohydrates per 100 g, including 7.3 g of fiber and 46.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Postres negro?
Postres negro contains 34.1 g of fat per 100 g, of which 20.2 g is saturated (101% of the Daily Value).
How much sodium is in Postres negro?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 23, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8445290343444. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.