Pizza

Packaged product Meals and Dishes Iper

Pizza contains 189 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 23% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 236 kcal per 100 g across 2,415 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza by Iper, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
189kcal per 100 g
7.6 gprotein
28 gcarbohydrates
4.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 189 kcal
Total fat L 4.7 g 6%
Saturated fat L 1.5 g 8%
Sodium L 520 mg 23%
Total carbohydrates L 28 g 10%
Dietary fiber L 2.3 g 8%
Total sugars L 3 g
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 61%Fat: 23%189kcal / 100 g
  • Protein 16%
  • Carbohydrates 61%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber2.3 gin the top quarter of meals and dishes (median 1.7 g)
  • Sugars3 gabove the median for meals and dishes (median 2.7 g)
  • Fat4.7 gin the lowest quarter of meals and dishes (median 9 g)
  • Saturated fat1.5 gin the lowest quarter of meals and dishes (median 3.8 g)
  • Sodium520 mgabove the median for meals and dishes (median 500 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Iper
Barcode
8029513220233
Quantity
390 g
Category
Pizzas
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pizza orientale E.Leclerc 189 10 g 16 g 9.1 g
Veggie Pizza Schar 189 5.6 g 24.4 g 6.7 g
Pizza 4 saisons f.e. 2 x 140g Sapresti 189 7.9 g 22 g 7.1 g
Pizza Bolognese Oksekød Rema 1000 189 7.9 g 26 g 5.4 g
Pizza Verdure Italiamo 189 7.2 g 24 g 6.5 g
Steinofen Pizza Pulled Pork Style American Styli 189 8.6 g 27 g 4.7 g
Palermo's, classics sausage pizza Palermo's 189 8.2 g 23.9 g 6.9 g
Bold organics, deluxe pizza Bold Organics 189 3.8 g 22.7 g 9.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza?

100 g of Pizza has 189 kcal.

How much protein is in Pizza?

Pizza contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Pizza?

Pizza has 28 g of total carbohydrates per 100 g, including 2.3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza?

Pizza contains 4.7 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Pizza?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8029513220233. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.