Pistacio, fried, salted
Packaged product Spices, Herbs and Condiments KPlus
Pistacio, fried, salted contains 570 kcal per 100 g.
Roughly 68% of its calories come from fat, with 18% from carbohydrates and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 570 kcal | |
| Total fat L | 46 g | 59% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 8 g | |
| Protein L | 21 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 18%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gin the top quarter of spices, herbs and condiments (median 6 g)
- Sugars8 gabove the median for spices, herbs and condiments (median 5 g)
- Fat46 gin the top quarter of spices, herbs and condiments (median 9 g)
- Saturated fat6 gabove the median for spices, herbs and condiments (median 2.5 g)
- Sodium600 mgabove the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- KPlus
- Barcode
- 3850334133748
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Pistachios Roasted & Salted No Shells Wonderful | 570 | 21 g | 18 g | 46 g |
| Pepitas Roasted Salted Premium Nut | 570 | 30 g | 15 g | 49 g |
| Premium Roasted & Salted Pistachios KHETIKA | 570 | 22 g | 27 g | 42 g |
| Beurre Ail Et Fines Herbes 125g LaBan Foods | 570 | 0.9 g | 1.7 g | 62 g |
| Hotel Chocolat Salted Caramel Sachet Hotel Chocolat | 571 | 7.7 g | 45.5 g | 38.7 g |
| Salted Caramel & Clementine Hotel Chocolat | 571 | 8.1 g | 43.5 g | 39.7 g |
| Sea Salt Dry Roasted Pistachios Good & Gather | 571 | 21.4 g | 28.6 g | 46.4 g |
| Unsalted Cashews Wellsley Farms | 571 | 17.9 g | 28.6 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pistacio, fried, salted?
100 g of Pistacio, fried, salted has 570 kcal.
Is Pistacio, fried, salted high in protein?
Pistacio, fried, salted contains 21 g of protein per 100 g (42% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in Pistacio, fried, salted?
Pistacio, fried, salted has 28 g of total carbohydrates per 100 g, including 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pistacio, fried, salted?
Pistacio, fried, salted contains 46 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
How much sodium is in Pistacio, fried, salted?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 9, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3850334133748. License: ODbL 1.0 (Open Food Facts). Source record dated February 9, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.