Pepas
Packaged product Sweets and Desserts Válido
Pepas contains 383 kcal per 100 g. A serving, 2 unidades, 30 g (30 g) provides about 115 kcal.
Roughly 57% of its calories come from carbohydrates, with 37% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (421 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 15.3 g | 20% |
| Saturated fat L | 7.7 g | 38% |
| Trans fat L | 0 g | |
| Sodium L | 76.7 mg | 3% |
| Total carbohydrates L | 53.5 g | 19% |
| Dietary fiber L | 2 g | 7% |
| Total sugars | not reported | |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 57%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gin the top quarter of sweets and desserts (median 4.7 g)
- Fiber2 gabove the median for sweets and desserts (median 1.8 g)
- Fat15.3 gabove the median for sweets and desserts (median 14 g)
- Saturated fat7.7 gabove the median for sweets and desserts (median 6.7 g)
- Sodium76.7 mgbelow the median for sweets and desserts (median 122 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Válido
- Barcode
- 7798080660742
- Quantity
- 30 g
- Label serving
- 2 unidades (30 g)
- Category
- Tartlet biscuits with fruit preparation
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina enriquecida (Hierro 0.0030%, Ácido Fólico 0.00022%, Tiamina 0.00063% (Vitamina B1), Riboflavina 0.0030% (Vitamina B2), Niacina 0.0013%), Dulce de Membrillo, Azúcar, Oleomargarina, Agua, Almidón de maíz, Leudante Químico (E500ii), Sal, Colorantes (curcumina (E100i), caramelo (E150a)), Aromatizantes (esencia artificial vainilla, esencia artificial limón).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarte aux myrtilles Alpinoix | 382 | 3.9 g | 63.6 g | 11.9 g |
| Tartelettes aux pommes Le Ster | 386 | 3.3 g | 63 g | 13 g |
| Tarte au citron Serebis | 380 | 3.1 g | 59 g | 14 g |
| Tartelettes à l'abricot Migros | 380 | 3.5 g | 64 g | 12 g |
| Tartelettes Myrtilles, Bio Germinal | 387 | 5.6 g | 68 g | 10 g |
| Tartelettes Myrtilles GERMINAL Bio | 387 | 5.6 g | 68 g | 10 g |
| Tartelettes Eurobis | 388 | 4.9 g | 65 g | 12 g |
| Tartelettes abricot Gayelord Hauser | 388 | 3.3 g | 68 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepas?
100 g of Pepas has 383 kcal. Serving, 2 unidades, 30 g (30 g): about 115 kcal.
How much protein is in Pepas?
Pepas contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 1.6 g in serving, 2 unidades, 30 g (30 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.7 g).
How many carbs are in Pepas?
Pepas has 53.5 g of total carbohydrates per 100 g, including 2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepas?
Pepas contains 15.3 g of fat per 100 g, of which 7.7 g is saturated (38% of the Daily Value).
How much sodium is in Pepas?
100 g contains 76.7 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 7, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7798080660742. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.