Peanut crunch ice
Packaged product Sweets and Desserts Joya
Peanut crunch ice contains 138 kcal per 100 g.
Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 194 kcal per 100 g across 140 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 11 g | |
| Protein L | 1.3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 47%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.3 gbelow the median for sweets and desserts (median 1.5 g)
- Fiber0.9 gbelow the median for sweets and desserts (median 1.1 g)
- Sugars11 gin the lowest quarter of sweets and desserts (median 19.6 g)
- Fat7.5 gbelow the median for sweets and desserts (median 8.9 g)
- Saturated fat0.9 gin the lowest quarter of sweets and desserts (median 6.1 g)
- Sodium52 mgabove the median for sweets and desserts (median 44 mg)
- Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Joya
- Barcode
- 9020200022122
- Quantity
- 480 ml
- Category
- Plant-based ice cream tubs
- Packaging
- Paper,fr:green-dot
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan Salted Caramel Ice Cream Jude's | 138 | 0.7 g | 21 g | 5.4 g |
| Vegan Almond Gelato Yulty | 138 | 5 g | 23.9 g | 3.7 g |
| Toffee ice Joya | 140 | 1.4 g | 19 g | 6 g |
| Cocoa ice cream Quinua Real | 141 | 1.9 g | 36.6 g | 1.4 g |
| Double Choc Chip Perfect World | 135 | 3.6 g | 19.1 g | 7.6 g |
| Capricho de chocolate Gutbio | 142 | 1.5 g | 24.9 g | 4 g |
| Super Sandwich Ice Cream Chapman | 133 | 1.7 g | 23.3 g | 3.8 g |
| Stracciatella Happy Coco | 133 | 1 g | 9.5 g | 10.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut crunch ice?
100 g of Peanut crunch ice has 138 kcal.
How much protein is in Peanut crunch ice?
Peanut crunch ice contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 1.5 g).
How many carbs are in Peanut crunch ice?
Peanut crunch ice has 16 g of total carbohydrates per 100 g, including 0.9 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut crunch ice?
Peanut crunch ice contains 7.5 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).
How much sodium is in Peanut crunch ice?
100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9020200022122. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.