Peanut caramel bites
Packaged product Beans and Legumes 2keep
Peanut caramel bites contains 529 kcal per 100 g. A serving, 100 g (100 g) provides about 529 kcal.
Roughly 52% of its calories come from fat, with 33% from carbohydrates and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 529 kcal | |
| Total fat L | 31.2 g | 40% |
| Saturated fat L | 5.1 g | 26% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 43.8 g | 16% |
| Dietary fiber L | 5.9 g | 21% |
| Total sugars L | 28.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20.3 g | 41% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 33%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20.3 gin the top quarter of beans and legumes (median 6.4 g)
- Fiber5.9 gabove the median for beans and legumes (median 3.8 g)
- Sugars28.8 gin the top quarter of beans and legumes (median 2.6 g)
- Fat31.2 gin the top quarter of beans and legumes (median 2.1 g)
- Saturated fat5.1 gin the top quarter of beans and legumes (median 0.32 g)
- Sodium0 mgin the lowest quarter of beans and legumes (median 195 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 2keep
- Barcode
- 8719324585118
- Label serving
- 100 g
- Category
- Beans and Legumes
Ingredients
@BLOCKDECARAMEL-ARACHI NOIX CONSERVER DANS UN ENDf81}C0 ULUMIÈREDIRECTEDUSOLEIL
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Old Fashioned Gourmet Peanut Brittle Davenport Collection | 529 | 7.1 g | 56.4 g | 35.3 g |
| SNICKERS peanut brownie squares Snickers | 529 | 5.9 g | 64.7 g | 23.5 g |
| สแน็คแจ๊ค รสชิลลี่ซอส Snack jack | 529 | 17.6 g | 52.9 g | 26.5 g |
| Snickers peanut brownie Snickers | 529 | 5.9 g | 64.7 g | 23.5 g |
| Peanut Wafer Nestle | 529 | 7.1 g | 48.8 g | 33.5 g |
| KitKat Pops Peanut et Corn KitKat | 529 | 11 g | 50 g | 31 g |
| Cinnamon Peanuts Zingerman's Candy | 529 | 21.2 g | 35.3 g | 38.8 g |
| Snickers Peanut Brownie Snickers | 529 | 5.9 g | 61.8 g | 23.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut caramel bites?
100 g of Peanut caramel bites has 529 kcal. Serving, 100 g (100 g): about 529 kcal.
Is Peanut caramel bites high in protein?
Peanut caramel bites contains 20.3 g of protein per 100 g (41% of the 50 g Daily Value), or 20.3 g in serving, 100 g (100 g). About 15% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.4 g).
How many carbs are in Peanut caramel bites?
Peanut caramel bites has 43.8 g of total carbohydrates per 100 g, including 5.9 g of fiber and 28.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut caramel bites?
Peanut caramel bites contains 31.2 g of fat per 100 g, of which 5.1 g is saturated (26% of the Daily Value).
How much sodium is in Peanut caramel bites?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8719324585118. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.