Passato di verdure
Packaged product Soups and Sauces Naturello
Passato di verdure contains 47 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 38% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 41 kcal per 100 g across 857 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47 kcal | |
| Total fat L | 1.9 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1.5 g | |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 52%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.1 gabove the median for soups and sauces (median 1 g)
- Sugars1.5 gbelow the median for soups and sauces (median 1.8 g)
- Fat1.9 gabove the median for soups and sauces (median 1.2 g)
- Saturated fat0.2 gbelow the median for soups and sauces (median 0.3 g)
- Sodium80 mgin the lowest quarter of soups and sauces (median 255 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Naturello
- Barcode
- 8029175932017
- Category
- Vegetable soups
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soupe froide de concombre Au Bec Fin | 47 | 2 g | 3.4 g | 5.2 g |
| Soupe de légumes à l'ancienne bio Dietbon | 47 | 1.6 g | 4.5 g | 2 g |
| Soupe aux lentilles rouges de citrouille Smaakt | 47 | 2.5 g | 8.2 g | 0.2 g |
| Potage à la tomate bio Coop Naturaplan Bio | 47 | 1.1 g | 5.5 g | 1.8 g |
| Soupe aux 5 légumes verts, bio DANIVAL | 47 | 1.9 g | 2.9 g | 2.6 g |
| Tabatchnick, vegetable soup Tabatchnick | 47 | 1.4 g | 9.4 g | 0.7 g |
| Heinz vegetable soup Heinz | 47 | 1.1 g | 8.3 g | 0.8 g |
| Tomato and basil soup Morrisons | 47 | 1.2 g | 5.4 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passato di verdure?
100 g of Passato di verdure has 47 kcal.
How much protein is in Passato di verdure?
Passato di verdure contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1 g).
How many carbs are in Passato di verdure?
Passato di verdure has 5.9 g of total carbohydrates per 100 g, including 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passato di verdure?
Passato di verdure contains 1.9 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).
How much sodium is in Passato di verdure?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8029175932017. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.