Organic unsalted butter

Packaged product Dairy and Eggs Meijer

Organic unsalted butter contains 714 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 100 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (714 kcal per 100 g).

100 g provides 95% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

714kcal per 100 g
0 gprotein
0 gcarbohydrates
78.6 gfat
100kcal in serving, 1 tbsp, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 714 kcal
Total fat L 78.6 g 101%
Saturated fat L 50 g 250%
Trans fat L 0 g
Cholesterol L 214 mg 71%
Sodium L 0 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Vitamin A L 857 µg95%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%714kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A95%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Fat78.6 gin the lowest quarter of dairy and eggs (median 78.6 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Meijer
Barcode
0719283659811
Label serving
1 Tbsp (14 g)
Category
Unsalted butters
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized organic sweet cream, natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
European style unsalted butter Plugra 714 0 g 0 g 78.6 g
Unsalted Butter Larsen's Creamery 714 0 g 0 g 78.6 g
Organic Unsalted Aa Grade Butter Mother's Choice 714 0 g 0 g 78.6 g
Organics unsalted butter Organics 714 0 g 0 g 78.6 g
Unsalted Butter Wegmans 714 0 g 0 g 78.6 g
Rose Valley, Unsalted Sweet Cream Butter Farmers Cooperative Creamery 714 0 g 0 g 78.6 g
Unsalted Butter, Sweet Cream Shoprite 714 0 g 0 g 78.6 g
Salted butter sticks, salted market pantery 714 0 g 0 g 78.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic unsalted butter?

100 g of Organic unsalted butter has 714 kcal. Serving, 1 tbsp, 14 g (14 g): about 100 kcal.

How much protein is in Organic unsalted butter?

Organic unsalted butter contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14 g (14 g). About 0% of its calories come from protein.

How many carbs are in Organic unsalted butter?

Organic unsalted butter has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic unsalted butter?

Organic unsalted butter contains 78.6 g of fat per 100 g, of which 50 g is saturated (250% of the Daily Value).

What vitamins and minerals does Organic unsalted butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (95% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic unsalted butter?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0719283659811. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.