Peeled Baby-Cut Carrots

Packaged product Fruits O ORGANICS

Peeled Baby-Cut Carrots contains 41 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 35 kcal.

Roughly 89% of its calories come from carbohydrates, with 11% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 115 kcal per 100 g across 20,497 products.

100 g provides 18% of the Daily Value for selenium and 15% of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

41kcal per 100 g
1.2 gprotein
9.4 gcarbohydrates
0 gfat
35kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 76 mg 3%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 2.4 g 9%
Total sugars L 5.9 g
Added sugars L 0 g 0%
Protein L 1.2 g 2%
Vitamin A L 0 µg0%
Vitamin C L 2.1 mg2%
Vitamin D L 0 µg0%
Vitamin E L 0.27 mg2%
Thiamin (B1) L 0.028 mg2%
Riboflavin (B2) L 0.005 mg0.4%
Niacin (B3) L 0.05 mg0.3%
Pantothenic acid (B5) L 0.2 mg4%
Vitamin B6 L 0.093 mg5%
Folate (B9) L 59.4 µg15%
Vitamin B12 L 0 µg0%
Calcium L 24 mg2%
Iron L 0.47 mg3%
Magnesium L 10 mg2%
Phosphorus L 22 mg2%
Potassium L 318 mg7%
Zinc L 0.18 mg2%
Copper L 0.05 mg6%
Manganese L 0.1 mg4%
Selenium L 10 µg18%
Iodine L 10 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 89%41kcal / 100 g
  • Protein 11%
  • Carbohydrates 89%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium18%Folate (B9)15%Potassium7%Iodine7%Copper6%Vitamin B65%Manganese4%Pantothenic acid (B5)4%Iron3%Magnesium2%

Nutritional insights

  • Protein1.2 gabove the median for fruits (median 0.7 g)
  • Fiber2.4 gabove the median for fruits (median 1.5 g)
  • Sugars5.9 gbelow the median for fruits (median 11.8 g)
  • Sodium76 mgabove the median for fruits (median 25.4 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
  • Water88.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.4 g
Carotenoids (2)
Beta-carotene L8,290 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L88.1 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 35.3 kcal41 kcal
Protein 1.1 g1.2 g
Carbohydrates 8.2 g9.4 g
Fat 0 g0 g
Fiber 3.5 g2.4 g
Sugars 4.7 g5.9 g
Sodium 76.5 mg76 mg

Product details

Brand
O ORGANICS
Barcode
0079893408507
Label serving
1/2 cup
Category
pre-packaged-fruit-vegetables

Ingredients

ORGANIC CARROTS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peeled Baby-Cut Carrots?

100 g of Peeled Baby-Cut Carrots has 41 kcal. Serving, 1 portion, 85 g (85 g): about 35 kcal.

How much protein is in Peeled Baby-Cut Carrots?

Peeled Baby-Cut Carrots contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 portion, 85 g (85 g). About 11% of its calories come from protein. Compared with other fruits, that is above the median (median 0.7 g).

How many carbs are in Peeled Baby-Cut Carrots?

Peeled Baby-Cut Carrots has 9.4 g of total carbohydrates per 100 g, including 2.4 g of fiber and 5.9 g of sugars.

How much fat is in Peeled Baby-Cut Carrots?

Peeled Baby-Cut Carrots contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Peeled Baby-Cut Carrots contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (18% DV) and Folate (B9) (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peeled Baby-Cut Carrots?

100 g contains 76 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 28, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0079893408507. License: ODbL 1.0 (Open Food Facts). Source record dated May 4, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2386581. License: CC0 1.0 (U.S. public domain). Source record dated November 28, 2022. Imported November 6, 2026.

Last updated: . Source description: "PEELED BABY-CUT CARROTS". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.