Oat drink

Packaged product Beverages Änglamark

Oat drink contains 42 kcal per 100 ml. A serving, 1 portion, 100 ml (100 ml) provides about 42 kcal.

Roughly 76% of its calories come from carbohydrates, with 17% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 48 kcal per 100 g across 961 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oat drink by Änglamark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 ml
0.7 gprotein
7.8 gcarbohydrates
0.8 gfat
42kcal in serving, 1 portion, 100 ml (100 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 42 kcal
Total fat L 0.8 g 1%
Saturated fat L 0.1 g 0.5%
Sodium L 31 mg 1%
Total carbohydrates L 7.8 g 3%
Dietary fiber L 0.6 g 2%
Total sugars L 4.5 g
Added sugars L 0 g 0%
Protein L 0.7 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 76%Fat: 17%42kcal / 100 ml
  • Protein 7%
  • Carbohydrates 76%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.7 gbelow the median for beverages (median 0.8 g)
  • Fiber0.6 gbelow the median for beverages (median 0.8 g)
  • Sugars4.5 gabove the median for beverages (median 4.2 g)
  • Fat0.8 gin the lowest quarter of beverages (median 1.4 g)
  • Saturated fat0.1 gin the lowest quarter of beverages (median 0.2 g)
  • Sodium31 mgin the lowest quarter of beverages (median 40 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Änglamark
Barcode
7300156500533
Quantity
1 L
Label serving
1 portion (100 ml)
Category
Oat-based drinks
Nutri-Score
C as computed by Open Food Facts

Ingredients

Vand, økologisk havre 12% (EU), økologisk solsikkeolie, havsalt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Oat Milky Vitasoy 42 0.5 g 13 g 2 g
Haferdrink Konzentrat DmBio 42 0.8 g 6 g 1.4 g
Bio Hafer-Drink Natur Natur Aktiv 42 0.7 g 7.8 g 0.8 g
BIO Owies Go Vege 42 0.7 g 7.8 g 0.8 g
Haferdrink natur Gut Bio 42 0.7 g 7.8 g 0.8 g
Bio Hafer ohne Zucker Berief 42 0.8 g 5.6 g 1.8 g
Haferdrink Naturell 100% Vegan BioBio 42 1.2 g 7.9 g 0.5 g
Original Oatmilk Shoprite 42 0.83 g 7.1 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oat drink?

100 ml of Oat drink has 42 kcal. Serving, 1 portion, 100 ml (100 ml): about 42 kcal.

How much protein is in Oat drink?

Oat drink contains 0.7 g of protein per 100 ml (1% of the 50 g Daily Value), or 0.7 g in serving, 1 portion, 100 ml (100 ml). About 7% of its calories come from protein. Compared with other beverages, that is below the median (median 0.8 g).

How many carbs are in Oat drink?

Oat drink has 7.8 g of total carbohydrates per 100 ml, including 0.6 g of fiber and 4.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oat drink?

Oat drink contains 0.8 g of fat per 100 ml, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Oat drink?

100 ml contains 31 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7300156500533. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.