Néctar de cereja e maçã
Packaged product Beverages Compal
Néctar de cereja e maçã contains 51 kcal per 100 ml.
Roughly 97% of its calories come from carbohydrates, with 2% from protein and 0.2% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 46 kcal per 100 g across 810 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 51 kcal | |
| Total fat L | 0.01 g | 0% |
| Saturated fat L | 0.003 g | 0% |
| Sodium L | 40.6 mg | 2% |
| Total carbohydrates L | 12.3 g | 4% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 11.6 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 0.3 g | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 97%
- Fat 0.2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.3 gbelow the median for beverages (median 0.4 g)
- Fiber0.4 gbelow the median for beverages (median 0.5 g)
- Sugars11.6 gin the top quarter of beverages (median 10.1 g)
- Fat0.01 gbelow the median for beverages (median 0.09 g)
- Saturated fat0.003 gabove the median for beverages (median 0 g)
- Sodium40.6 mgin the top quarter of beverages (median 3.4 mg)
- Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compal
- Barcode
- 5601151131466
- Quantity
- 1 L
- Category
- Multifruit juices
- Packaging
- Tetra Pak
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Água, sumo e polpa de cereja (23%): à base de concentrado, polpa de maçã (22%), açúcar, regulador de acidez: ácido cítrico e antioxidante: ácido ascórbico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jus pomme cassis Interlude Ardéchois | 51 | 0.47 g | 11.3 g | 0.16 g |
| Satower Apfel-Mango-Saft Satower | 51 | 0.26 g | 11 g | 0.16 g |
| Jus multifruits Gilbert | 51 | 0.5 g | 12 g | 0.5 g |
| Jus de pêche et de raisin carrefour Espagne Carrefour BIO | 51 | 0.5 g | 13 g | 0 g |
| Tropisch Vruchtensap Demeter | 51 | 0.4 g | 10.5 g | 0.2 g |
| Jus raisin pomme framboise partiellement à base de concentrés Auchan | 51 | 0.5 g | 12 g | 0.5 g |
| Fair to go - Cocktail exotique Voelkel | 51 | 0.1 g | 12 g | 0.1 g |
| Jus de Pomme Poire Fruits des Weppes | 51 | 0.5 g | 11 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Néctar de cereja e maçã?
100 ml of Néctar de cereja e maçã has 51 kcal.
How much protein is in Néctar de cereja e maçã?
Néctar de cereja e maçã contains 0.3 g of protein per 100 ml (0.6% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other beverages, that is below the median (median 0.4 g).
How many carbs are in Néctar de cereja e maçã?
Néctar de cereja e maçã has 12.3 g of total carbohydrates per 100 ml, including 0.4 g of fiber and 11.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Néctar de cereja e maçã?
Néctar de cereja e maçã contains 0.01 g of fat per 100 ml, of which 0.003 g is saturated (0% of the Daily Value).
How much sodium is in Néctar de cereja e maçã?
100 ml contains 40.6 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601151131466. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.