Natural Peanuts

Packaged product Beans and Legumes Vitabolic

Natural Peanuts contains 622 kcal per 100 g.

Roughly 76% of its calories come from fat, with 17% from protein and 7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Natural Peanuts by Vitabolic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
622kcal per 100 g
26 gprotein
11 gcarbohydrates
51 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 622 kcal
Total fat L 51 g 65%
Saturated fat L 6 g 30%
Sodium L 4 mg 0.2%
Total carbohydrates L 11 g 4%
Dietary fiber L 7.3 g 26%
Total sugars L 4.4 g
Protein L 26 g 52%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 7%Fat: 76%622kcal / 100 g
  • Protein 17%
  • Carbohydrates 7%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26 gin the top quarter of beans and legumes (median 6.8 g)
  • Fiber7.3 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars4.4 gabove the median for beans and legumes (median 2.6 g)
  • Fat51 gin the top quarter of beans and legumes (median 2.7 g)
  • Saturated fat6 gin the top quarter of beans and legumes (median 0.5 g)
  • Sodium4 mgin the lowest quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vitabolic
Barcode
8435483523777
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salted peanuts Snackrite 622 25.5 g 12 g 51.1 g
Delicious Salted Peanuts Sørlands CHIPS 622 25 g 14 g 53 g
Natural Peanuts Vitabolic 622 26 g 11 g 51 g
Salted Peanuts Sørlandschips 622 25 g 14 g 53 g
Salted peanuts Munchies 622 25.6 g 15.9 g 52.4 g
Premium Roasted Peanuts Prozis 622 29 g 4.2 g 51 g
Peanuts Fried Salted Jumbo 622 26 g 4.9 g 53 g
Jumbo Peanuts Fried Salted The Fun&Fit Company doo 622 26 g 4.9 g 53 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8435483523777. License: ODbL 1.0 (Open Food Facts). Source record dated November 17, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Natural Peanuts?

100 g of Natural Peanuts has 622 kcal.

Is Natural Peanuts high in protein?

Natural Peanuts contains 26 g of protein per 100 g (52% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Natural Peanuts?

Natural Peanuts has 11 g of total carbohydrates per 100 g, including 7.3 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Natural Peanuts?

Natural Peanuts contains 51 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

How much sodium is in Natural Peanuts?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 17, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.