Mustard eggs

Packaged product Dairy and Eggs

Mustard eggs contains 139 kcal per 100 g.

Roughly 53% of its calories come from fat, with 31% from protein and 16% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 168 kcal per 100 g across 11 products.

100 g provides 6,333% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mustard eggs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
139kcal per 100 g
10.1 gprotein
5.1 gcarbohydrates
7.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 139 kcal
Total fat L 7.6 g 10%
Saturated fat L 2.5 g 13%
Trans fat L 0 g
Cholesterol L 285 mg 95%
Sodium L 684 mg 30%
Total carbohydrates L 5.1 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3.8 g
Added sugars L 3.8 g 8%
Protein L 10.1 g 20%
Calcium L 51 mg4%
Iron L 1,140 mg6,333%
Potassium L 152 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 16%Fat: 53%139kcal / 100 g
  • Protein 31%
  • Carbohydrates 16%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6,333%Calcium4%Potassium3%

Nutritional insights

  • Protein10.1 gin the lowest quarter of dairy and eggs (median 12.7 g)
  • Sugars3.8 gin the top quarter of dairy and eggs (median 0.17 g)
  • Fat7.6 gbelow the median for dairy and eggs (median 8.5 g)
  • Saturated fat2.5 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium684 mgabove the median for dairy and eggs (median 200 mg)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 139 kcal139 kcal
Protein 10.1 g10.1 g
Carbohydrates 5.1 g5.1 g
Fat 7.6 g7.6 g
Fiber 0 g0 g
Sugars 3.8 g3.8 g
Sodium 684 mg684 mg

Product details

Barcode
0049646901272
Quantity
32 oz
Category
pickled-eggs
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Rural King Jalapeño Eggs Metz's Munchies 139 10.1 g 5.1 g 7.6 g
Pickled Egg foodfest 134 12.2 g 2.4 g 8.5 g
Pickled Eggs Garner's 127 12.7 g 1 g 8 g
Pickled Eggs Big John's 120 10 g 2 g 6 g
Pickled Eggs Pandora 116 12.5 g 3.1 g 5.8 g
Huevos de codorniz cocidos y pelados dagu 168 13.4 g 1.8 g 11.9 g
Huevos de codorniz Holea 168 13.4 g 1.8 g 11.9 g
Pickle Eggs Hannah's 171 14.3 g 2.9 g 11.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mustard eggs?

100 g of Mustard eggs has 139 kcal.

Is Mustard eggs high in protein?

Mustard eggs contains 10.1 g of protein per 100 g (20% of the 50 g Daily Value). About 31% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 12.7 g).

How many carbs are in Mustard eggs?

Mustard eggs has 5.1 g of total carbohydrates per 100 g, including 0 g of fiber and 3.8 g of sugars.

How much fat is in Mustard eggs?

Mustard eggs contains 7.6 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

What vitamins and minerals does Mustard eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (6,333% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mustard eggs?

100 g contains 684 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 7, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0049646901272. License: ODbL 1.0 (Open Food Facts). Source record dated November 7, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2374214. License: CC0 1.0 (U.S. public domain). Source record dated October 17, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.