Multi Grain Cheerios

Packaged product Breakfast Cereals Cheerios

Multi Grain Cheerios contains 385 kcal per 100 g.

Roughly 89% of its calories come from carbohydrates, with 11% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (400 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Multi Grain Cheerios by Cheerios, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
10.3 gprotein
82.1 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 256 mg 11%
Total carbohydrates L 82.1 g 30%
Dietary fiber L 12.8 g 46%
Total sugars L 12.8 g
Protein L 10.3 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 89%385kcal / 100 g
  • Protein 11%
  • Carbohydrates 89%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.3 gabove the median for breakfast cereals (median 9.3 g)
  • Fiber12.8 gin the top quarter of breakfast cereals (median 7.1 g)
  • Sugars12.8 gbelow the median for breakfast cereals (median 18.2 g)
  • Fat0 gin the lowest quarter of breakfast cereals (median 11.2 g)
  • Saturated fat0 gin the lowest quarter of breakfast cereals (median 1.9 g)
  • Sodium256 mgabove the median for breakfast cereals (median 149 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cheerios
Barcode
07985635
Category
Breakfast Cereals
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dunkaroos cereal General Mills 385 5.1 g 89.7 g 2.6 g
Apple Jacks Kellogg's 385 5.1 g 87.2 g 3.8 g
Multi Grain Cheerios with Real Strawberries General Mills 385 7.7 g 82.1 g 3.8 g
Froot loops Kellogg's 385 5.1 g 87.2 g 3.8 g
Cheerios with Strawberries General Mills 385 7.7 g 82.1 g 3.8 g
GO Lean Honey Almond Flax Crunch Kashi 385 17.3 g 67.3 g 9.6 g
GO Lean Honey Almond Flax Crunch Kashi 385 17.3 g 67.3 g 9.6 g
Fruit loops Kellogg's 385 5.1 g 87.2 g 3.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multi Grain Cheerios?

100 g of Multi Grain Cheerios has 385 kcal.

Is Multi Grain Cheerios high in protein?

Multi Grain Cheerios contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other breakfast cereals, that is above the median (median 9.3 g).

How many carbs are in Multi Grain Cheerios?

Multi Grain Cheerios has 82.1 g of total carbohydrates per 100 g, including 12.8 g of fiber and 12.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multi Grain Cheerios?

Multi Grain Cheerios contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Multi Grain Cheerios?

100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 07985635. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.