Mulled wine and cranberry baking camembert
Packaged product Beverages Specially Selected
Mulled wine and cranberry baking camembert contains 274 kcal per 100 g.
Roughly 71% of its calories come from fat, with 24% from protein and 5% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 62 kcal per 100 g across 36,591 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 274 kcal | |
| Total fat L | 21.4 g | 27% |
| Saturated fat L | 14.6 g | 73% |
| Sodium L | 552 mg | 24% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 1.6 g | |
| Protein L | 16.5 g | 33% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 5%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16.5 gin the top quarter of beverages (median 0.83 g)
- Fiber0.9 gabove the median for beverages (median 0 g)
- Sugars1.6 gbelow the median for beverages (median 4 g)
- Fat21.4 gin the top quarter of beverages (median 0.1 g)
- Saturated fat14.6 gin the top quarter of beverages (median 0.2 g)
- Sodium552 mgin the top quarter of beverages (median 39 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Specially Selected
- Barcode
- 4088600530451
- Category
- Beverages
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork Loin Steaks Sainsbury's | 274 | 32.1 g | 0.5 g | 16.1 g |
| Pork With Prawn Mini Steam Bun Honor Brand | 274 | 9.7 g | 32.2 g | 11.6 g |
| Steak And Stilton Pie Morrisons | 274 | 11.1 g | 23.7 g | 14.7 g |
| Cajun Pork Loin Steak Muscle Food | 274 | 17.9 g | 3.5 g | 20.8 g |
| Beer Sausages Dealicou Mealz | 274 | 8.7 g | 13.3 g | 20.9 g |
| Lemon & Pepper Pork Loin Steaks Sainsbury's | 274 | 32.7 g | 4.3 g | 14 g |
| Rohrzucker Bar-Sirup Riemerschmidt | 274 | 0 g | 68 g | 0 g |
| ASDA fruit teacakes Asda | 274 | 7.9 g | 55 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mulled wine and cranberry baking camembert?
100 g of Mulled wine and cranberry baking camembert has 274 kcal.
Is Mulled wine and cranberry baking camembert high in protein?
Mulled wine and cranberry baking camembert contains 16.5 g of protein per 100 g (33% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.83 g).
How many carbs are in Mulled wine and cranberry baking camembert?
Mulled wine and cranberry baking camembert has 3.5 g of total carbohydrates per 100 g, including 0.9 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mulled wine and cranberry baking camembert?
Mulled wine and cranberry baking camembert contains 21.4 g of fat per 100 g, of which 14.6 g is saturated (73% of the Daily Value).
How much sodium is in Mulled wine and cranberry baking camembert?
100 g contains 552 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600530451. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.