Monterrey Tostadaditas

Packaged product Other Foods

Monterrey Tostadaditas contains 445 kcal per 100 g.

Roughly 62% of its calories come from carbohydrates, with 30% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 11% of the Daily Value for calcium and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Monterrey Tostadaditas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
445kcal per 100 g
8.8 gprotein
71.7 gcarbohydrates
15.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 445 kcal
Total fat L 15.2 g 19%
Saturated fat L 2.8 g 14%
Trans fat L 2.5 g
Cholesterol L 4 mg 1%
Sodium L 1,000 mg 43%
Total carbohydrates L 71.7 g 26%
Dietary fiber L 4.9 g 18%
Total sugars L 0 g
Protein L 8.8 g 18%
Vitamin C L 0 mg0%
Calcium L 141 mg11%
Iron L 1.9 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 62%Fat: 30%445kcal / 100 g
  • Protein 8%
  • Carbohydrates 62%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron11%Vitamin C0%

Nutritional insights

  • Protein8.8 gabove the median for other foods (median 7 g)
  • Fiber4.9 gin the top quarter of other foods (median 1.9 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.4 g)
  • Fat15.2 gabove the median for other foods (median 6.5 g)
  • Saturated fat2.8 gabove the median for other foods (median 1.9 g)
  • Sodium1,000 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L8.8 g
Polyunsaturated fat L2.1 g
Other components (1)
Vitamin A, IU L353 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 445 kcal445 kcal
Protein 8.8 g8.8 g
Carbohydrates 71.7 g71.7 g
Fat 15.2 g15.2 g
Fiber 4.9 g4.9 g
Sugars 0 gn/a
Sodium 1,004 mg1,000 mg

Product details

Barcode
0804879030706
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Monterrey Tostadaditas?

100 g of Monterrey Tostadaditas has 445 kcal.

How much protein is in Monterrey Tostadaditas?

Monterrey Tostadaditas contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Monterrey Tostadaditas?

Monterrey Tostadaditas has 71.7 g of total carbohydrates per 100 g, including 4.9 g of fiber and 0 g of sugars.

How much fat is in Monterrey Tostadaditas?

Monterrey Tostadaditas contains 15.2 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

What vitamins and minerals does Monterrey Tostadaditas contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Monterrey Tostadaditas?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 30, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0804879030706. License: ODbL 1.0 (Open Food Facts). Source record dated December 30, 2023. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2546491. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.