Calories in Molasses

Generic food Sweets and Desserts

This record duplicates Molasses from another USDA dataset. Its values are kept for reference; the linked page is the main one.

Molasses contains 290 kcal per 100 g. A typical serving of 1 tablespoon (20 g) provides about 58 kcal.

Roughly 100% of its calories come from carbohydrates, with 0.3% from fat and 0% from protein (estimated with general energy factors).

100 g provides 58% of the Daily Value for magnesium, 54% of the Daily Value for copper and 39% of the Daily Value for Vitamin B6.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

290kcal per 100 g
0 gprotein
74.7 gcarbohydrates
0.1 gfat
58kcal in 1 tablespoon (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 290 kcal
Total fat C 0.1 g 0.1%
Saturated fat C 0.018 g 0.1%
Cholesterol C 0 mg 0%
Sodium C 37 mg 2%
Total carbohydrates C 74.7 g 27%
Dietary fiber C 0 g 0%
Total sugars C 74.7 g
Protein C 0 g 0%
Vitamin A C 0 µg0%
Vitamin C C 0 mg0%
Vitamin D C 0 µg0%
Vitamin E C 0 mg0%
Vitamin K C 0 µg0%
Thiamin (B1) C 0.041 mg3%
Riboflavin (B2) C 0.002 mg0.2%
Niacin (B3) C 0.93 mg6%
Vitamin B6 C 0.67 mg39%
Folate (B9) C 0 µg0%
Vitamin B12 C 0 µg0%
Choline C 13.3 mg2%
Calcium C 205 mg16%
Iron C 4.7 mg26%
Magnesium C 242 mg58%
Phosphorus C 31 mg2%
Potassium C 1,460 mg31%
Zinc C 0.29 mg3%
Copper C 0.49 mg54%
Selenium C 17.8 µg32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%Fat: 0.3%290kcal / 100 g
  • Carbohydrates 100%
  • Fat 0.3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium58%Copper54%Vitamin B639%Selenium32%Potassium31%Iron26%Calcium16%Niacin (B3)6%Thiamin (B1)3%Zinc3%

Nutritional insights

  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water21.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.032 g
Polyunsaturated fat C0.05 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.05 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0.018 g
SFA 18:0 C0.002 g
MUFA 18:1 C0.032 g
PUFA 18:3 C0 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C0 µg
Lycopene C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C21.9 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C0 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Frequently asked questions

How many calories are in molasses?

100 g of molasses has 290 kcal. 1 tablespoon (20 g): about 58 kcal. 1 cup (320 g): about 928 kcal.

How much protein is in molasses?

Molasses contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 tablespoon (20 g). About 0% of its calories come from protein.

How many carbs are in molasses?

Molasses has 74.7 g of total carbohydrates per 100 g, including 0 g of fiber and 74.7 g of sugars.

How much fat is in molasses?

Molasses contains 0.1 g of fat per 100 g, of which 0.018 g is saturated (0.1% of the Daily Value).

What vitamins and minerals does molasses contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (58% DV), copper (54% DV), Vitamin B6 (39% DV), selenium (32% DV) and potassium (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in molasses?

100 g contains 37 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710283. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.