Milk chocolates
Packaged product Sweets and Desserts
Milk chocolates contains 520 kcal per 100 g. A serving, 2 pieces, 25 g (25 g) provides about 130 kcal.
Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 385 kcal per 100 g across 8,424 products.
100 g provides 22% of the Daily Value for iron and 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 16 g | 80% |
| Trans fat L | 0 g | |
| Cholesterol L | 20 mg | 7% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 60 g | |
| Added sugars L | 56 g | 112% |
| Protein L | 8 g | 16% |
| Calcium L | 144 mg | 11% |
| Iron L | 4 mg | 22% |
| Potassium L | 360 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of sweets and desserts (median 2.6 g)
- Fiber4 gin the top quarter of sweets and desserts (median 0 g)
- Sugars60 gabove the median for sweets and desserts (median 54.8 g)
- Fat28 gin the top quarter of sweets and desserts (median 0.5 g)
- Saturated fat16 gin the top quarter of sweets and desserts (median 1.3 g)
- Sodium60 mgabove the median for sweets and desserts (median 50 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 520 kcal | 520 kcal |
| Protein | 8 g | 8 g |
| Carbohydrates | 64 g | 64 g |
| Fat | 28 g | 28 g |
| Fiber | 4 g | 4 g |
| Sugars | 60 g | 60 g |
| Sodium | 60 mg | 60 mg |
Product details
- Barcode
- 0041376401626
- Label serving
- 2 Pieces (25 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, whole milk powder, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), polyglycerol polyricinoleate (an emulsifier), vanillin (an artificial flavor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
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|---|---|---|---|---|
| Take & Run Fammilky s.r.o | 520 | 5.1 g | 59 g | 28.7 g |
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| Halva Plain Lebanon Valley | 520 | 12 g | 52 g | 28 g |
| Galerie, toy with reese's peanut butter cups miniatures Galerie | 520 | 12 g | 60 g | 32 g |
| Nevaditos Villaseco | 520 | 4.9 g | 66.9 g | 25.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk chocolates?
100 g of Milk chocolates has 520 kcal. Serving, 2 pieces, 25 g (25 g): about 130 kcal.
How much protein is in Milk chocolates?
Milk chocolates contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in serving, 2 pieces, 25 g (25 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 2.6 g).
How many carbs are in Milk chocolates?
Milk chocolates has 64 g of total carbohydrates per 100 g, including 4 g of fiber and 60 g of sugars.
How much fat is in Milk chocolates?
Milk chocolates contains 28 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
What vitamins and minerals does Milk chocolates contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Milk chocolates?
100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1961355. License: CC0 1.0 (U.S. public domain). Source record dated December 7, 2018. Imported November 6, 2026.
- Open Food Facts, record 0041376401626. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.