Milk Chocolate
Packaged product Sweets and Desserts MOONSTRUCK
Milk Chocolate contains 558 kcal per 100 g. A serving, 0.5 bar, 43 g (43 g) provides about 240 kcal.
Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 76,741 products.
100 g provides 18% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 558 kcal | |
| Total fat L | 34.9 g | 45% |
| Saturated fat L | 20.9 g | 105% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 81 mg | 4% |
| Total carbohydrates L | 60.5 g | 22% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 58.1 g | |
| Protein L | 7 g | 14% |
| Calcium L | 233 mg | 18% |
| Iron L | 0.84 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 41%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sweets and desserts (median 5.3 g)
- Fiber2.3 gabove the median for sweets and desserts (median 1.9 g)
- Sugars58.1 gin the top quarter of sweets and desserts (median 22.2 g)
- Fat34.9 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat20.9 gin the top quarter of sweets and desserts (median 5.8 g)
- Sodium81 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 536 kcal | 558 kcal |
| Protein | 7.1 g | 7 g |
| Carbohydrates | 57.1 g | 60.5 g |
| Fat | 35.7 g | 34.9 g |
| Fiber | 0 g | 2.3 g |
| Sugars | 53.6 g | 58.1 g |
| Sodium | 71.4 mg | 81 mg |
Product details
- Brand
- MOONSTRUCK
- Barcode
- 0711175116181
- Label serving
- 0.5 BAR
- Category
- Chocolate
Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, DRY WHOLE MILK, UNSWEETENED CHOCOLATE, SOY LECITHIN [AN EMULSIFIER], VANILLA).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate, Mocha Hazelnut THE TOFFEEBOX | 558 | 9.3 g | 44.2 g | 44.2 g |
| Solid Milk Chocolate WHITMAN'S | 558 | 7 g | 58.1 g | 32.6 g |
| 60% Dark Chocolate BISSINGER'S | 558 | 4.7 g | 44.2 g | 37.2 g |
| Milk Chocolate MINT MELTAWAYS | 558 | 4.7 g | 55.8 g | 37.2 g |
| Lake Champlain Chocolates, Milk Chocolate, Sea Salt & Almonds, Sea Salt & Almonds LAKE CHAMPLAIN CHOCOLATES | 558 | 7 g | 46.5 g | 39.5 g |
| Natural Dark Chocolate With Blackberry Sage ENDANGERED SPECIES CHOCOLATE | 558 | 4.7 g | 55.8 g | 34.9 g |
| Chocolate Mint Center Covered In A Pastel Coating Meltaway, Chocolate Mint FANNIE MAY | 558 | 4.7 g | 55.8 g | 37.2 g |
| Chocolate, Coffee Toffee BISSINGER'S | 558 | 7 g | 30.2 g | 41.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk Chocolate?
100 g of Milk Chocolate has 558 kcal. Serving, 0.5 bar, 43 g (43 g): about 240 kcal.
How much protein is in Milk Chocolate?
Milk Chocolate contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 3 g in serving, 0.5 bar, 43 g (43 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.3 g).
How many carbs are in Milk Chocolate?
Milk Chocolate has 60.5 g of total carbohydrates per 100 g, including 2.3 g of fiber and 58.1 g of sugars.
How much fat is in Milk Chocolate?
Milk Chocolate contains 34.9 g of fat per 100 g, of which 20.9 g is saturated (105% of the Daily Value).
What vitamins and minerals does Milk Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Milk Chocolate?
100 g contains 81 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 6, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0711175116181. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2439045. License: CC0 1.0 (U.S. public domain). Source record dated October 6, 2017. Imported November 6, 2026.
Last updated: . Source description: "MILK CHOCOLATE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.