Mexican Chilli

Packaged product Other Foods Huel

Mexican Chilli contains 369 kcal per 100 g. A serving, 108 g (108 g) provides about 399 kcal.

Roughly 53% of its calories come from carbohydrates, with 28% from protein and 20% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 266% of the Daily Value for copper, 61% of the Daily Value for Vitamin C and 29% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mexican Chilli by Huel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
369kcal per 100 g
25 gprotein
47 gcarbohydrates
7.8 gfat
399kcal in serving, 108 g (108 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 7.8 g 10%
Saturated fat L 1.5 g 7%
Sodium L 546 mg 24%
Total carbohydrates L 47 g 17%
Dietary fiber L 9.2 g 33%
Total sugars L 7.2 g
Protein L 25 g 50%
Vitamin A L 166 µg18%
Vitamin C L 54.6 mg61%
Vitamin D L 3.7 µg19%
Vitamin E L 2.6 mg17%
Vitamin K L 29.6 µg25%
Choline L 0 mg0%
Calcium L 240 mg18%
Iron L 2.6 mg14%
Magnesium L 92.6 mg22%
Phosphorus L 222 mg18%
Potassium L 867 mg18%
Zinc L 2.8 mg25%
Copper L 2.4 mg266%
Manganese L 0.28 mg12%
Selenium L 15.7 µg29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 53%Fat: 20%369kcal / 100 g
  • Protein 28%
  • Carbohydrates 53%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper266%Vitamin C61%Selenium29%Zinc25%Vitamin K25%Magnesium22%Vitamin D19%Calcium18%Potassium18%Vitamin A18%

Nutritional insights

  • Protein25 gin the top quarter of other foods (median 7.4 g)
  • Fiber9.2 gin the top quarter of other foods (median 1.8 g)
  • Sugars7.2 gabove the median for other foods (median 3.2 g)
  • Fat7.8 gabove the median for other foods (median 6.6 g)
  • Saturated fat1.5 gbelow the median for other foods (median 2 g)
  • Sodium546 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Huel
Barcode
5060925293975
Label serving
108 g
Category
mexican
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Source of the nutrition information

  • Open Food Facts, record 5060925293975. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mexican Chilli?

100 g of Mexican Chilli has 369 kcal. Serving, 108 g (108 g): about 399 kcal.

Is Mexican Chilli high in protein?

Mexican Chilli contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 27 g in serving, 108 g (108 g). About 28% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Mexican Chilli?

Mexican Chilli has 47 g of total carbohydrates per 100 g, including 9.2 g of fiber and 7.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mexican Chilli?

Mexican Chilli contains 7.8 g of fat per 100 g, of which 1.5 g is saturated (7% of the Daily Value).

What vitamins and minerals does Mexican Chilli contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (266% DV), Vitamin C (61% DV), selenium (29% DV), zinc (25% DV) and Vitamin K (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mexican Chilli?

100 g contains 546 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.