Marzipan Rübli

Packaged product Sweets and Desserts Aldi

Marzipan Rübli contains 435 kcal per 100 g.

Roughly 65% of its calories come from carbohydrates, with 30% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (400 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Marzipan Rübli by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
435kcal per 100 g
5.9 gprotein
69 gcarbohydrates
14.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 435 kcal
Total fat L 14.2 g 18%
Saturated fat L 1.1 g 6%
Sodium L 36 mg 2%
Total carbohydrates L 69 g 25%
Dietary fiber L 4 g 14%
Total sugars L 68 g
Protein L 5.9 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 65%Fat: 30%435kcal / 100 g
  • Protein 6%
  • Carbohydrates 65%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.9 gin the top quarter of sweets and desserts (median 0.6 g)
  • Fiber4 gin the top quarter of sweets and desserts (median 0.39 g)
  • Sugars68 gbelow the median for sweets and desserts (median 70 g)
  • Fat14.2 gin the top quarter of sweets and desserts (median 1.7 g)
  • Sodium36 mgabove the median for sweets and desserts (median 8 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061461315603
Quantity
25 g / 12 Stück
Category
Multi-coloured vermicelli
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Zucker-konfetti bunt Günthart 434 0.5 g 91.3 g 7.4 g
Colorful sugar sprinkles Edeka 429 0.1 g 93.9 g 5.9 g
Blumen aus Marzipan Back Family 443 7.2 g 71 g 14.2 g
Zucchero decorato santa Belbake 427 0.9 g 90 g 6.9 g
Schmetterling Mix Streudekor REWE Beste Wahl 425 0.6 g 92 g 6 g
Schokoblättchen RUF 449 5.4 g 65 g 17 g
Mini Wintertaler Back Family 452 4.2 g 75 g 15 g
Milch-Schokoladen-Streusel Back Family 453 6 g 73 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061461315603. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Marzipan Rübli?

100 g of Marzipan Rübli has 435 kcal.

How much protein is in Marzipan Rübli?

Marzipan Rübli contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0.6 g).

How many carbs are in Marzipan Rübli?

Marzipan Rübli has 69 g of total carbohydrates per 100 g, including 4 g of fiber and 68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marzipan Rübli?

Marzipan Rübli contains 14.2 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Marzipan Rübli?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.