Marzipan-Eier
Packaged product Sweets and Desserts Aldi
Marzipan-Eier contains 413 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (442 kcal per 100 g).
100 g provides 43% of the Daily Value for copper, 41% of the Daily Value for Vitamin E and 26% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 5.9 g | 30% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 51.2 g | 19% |
| Dietary fiber L | 5.1 g | 18% |
| Total sugars L | 45.5 g | |
| Added sugars L | 68 g | 136% |
| Protein L | 5.6 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.008 mg | 0% |
| Vitamin D L | 0.082 µg | 0.4% |
| Vitamin E L | 6.2 mg | 41% |
| Thiamin (B1) L | 0.052 mg | 4% |
| Riboflavin (B2) L | 0.2 mg | 15% |
| Niacin (B3) L | 0.94 mg | 6% |
| Pantothenic acid (B5) L | 0.11 mg | 2% |
| Vitamin B6 L | 0.031 mg | 2% |
| Folate (B9) L | 16 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 68.1 mg | 5% |
| Iron L | 2.4 mg | 13% |
| Magnesium L | 85.8 mg | 20% |
| Phosphorus L | 146 mg | 12% |
| Potassium L | 298 mg | 6% |
| Zinc L | 0.98 mg | 9% |
| Copper L | 0.39 mg | 43% |
| Manganese L | 0.61 mg | 26% |
| Selenium L | 6.3 µg | 11% |
| Iodine L | 1.2 µg | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gbelow the median for sweets and desserts (median 7 g)
- Fiber5.1 gin the top quarter of sweets and desserts (median 2.8 g)
- Sugars45.5 gin the lowest quarter of sweets and desserts (median 55 g)
- Fat19 gabove the median for sweets and desserts (median 18.7 g)
- Saturated fat5.9 gin the top quarter of sweets and desserts (median 1.7 g)
- Sodium4 mgbelow the median for sweets and desserts (median 20 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water1.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.52 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.1 µg |
|---|
Other components (2)
| Water L | 1.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4061458232609
- Quantity
- 125 g
- Category
- Almond paste
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, 26% Mandeln, Invertzuckersirup, Glukosesirup, fettarmes Kakaopulver, Feuchthaltemittel: Invertase. Kann Soja, Milch, Gluten, Ei und andere Schalenfrüchte enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarAlmondGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte d'amande Patisdecor | 413 | 3.6 g | 75.6 g | 10.7 g |
| Marzipan HEMA | 413 | 3.5 g | 76.2 g | 10.5 g |
| Pâte d'amandes ScrapCooking | 413 | 3.6 g | 75.7 g | 10.7 g |
| Pâte d'amande ScrapCooking | 413 | 3.6 g | 75.7 g | 10.7 g |
| Pâte d’amandes ScrapCooking | 413 | 3.6 g | 75.7 g | 10.7 g |
| Pâte de amandes Scrapcooking | 413 | 3.6 g | 75.5 g | 10.7 g |
| Pâte d'amande Domino | 413 | 4.4 g | 68.5 g | 12.8 g |
| Pate d’amande rose ScrapCooking | 413 | 3.6 g | 75.7 g | 10.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marzipan-Eier?
100 g of Marzipan-Eier has 413 kcal.
How much protein is in Marzipan-Eier?
Marzipan-Eier contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7 g).
How many carbs are in Marzipan-Eier?
Marzipan-Eier has 51.2 g of total carbohydrates per 100 g, including 5.1 g of fiber and 45.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Marzipan-Eier?
Marzipan-Eier contains 19 g of fat per 100 g, of which 5.9 g is saturated (30% of the Daily Value).
What vitamins and minerals does Marzipan-Eier contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (43% DV), Vitamin E (41% DV), manganese (26% DV), magnesium (20% DV) and Riboflavin (B2) (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Marzipan-Eier?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458232609. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.