Marmalade, Orange

Packaged product Sweets and Desserts TOPS

Marmalade, Orange contains 250 kcal per 100 g. A typical serving of 1 Tbsp (20 g) provides about 50 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (250 kcal per 100 g).

100 g provides 27% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
0 gprotein
65 gcarbohydrates
0 gfat
50kcal in 1 Tbsp (20 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 50 mg 2%
Total carbohydrates L 65 g 24%
Dietary fiber L 0 g 0%
Total sugars L 50 g
Protein L 0 g 0%
Vitamin C L 24 mg27%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%250kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C27%Calcium0%Iron0%

Nutritional insights

  • Sodium50 mgin the top quarter of sweets and desserts (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
TOPS
Barcode
07078427310
Label serving
1 Tbsp
Category
jam-jelly-fruit-spreads

Ingredients

HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, ORANGE PEEL, ORANGE JUICE (WATER AND ORANGE JUICE CONCENTRATE), FRUIT PECTIN, CITRIC ACID, AND NATURAL ORANGE FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marmalade, Orange?

100 g of Marmalade, Orange has 250 kcal. 1 Tbsp (20 g): about 50 kcal.

How much protein is in Marmalade, Orange?

Marmalade, Orange contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 Tbsp (20 g). About 0% of its calories come from protein.

How many carbs are in Marmalade, Orange?

Marmalade, Orange has 65 g of total carbohydrates per 100 g, including 0 g of fiber and 50 g of sugars.

How much fat is in Marmalade, Orange?

Marmalade, Orange contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Marmalade, Orange contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marmalade, Orange?

100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 6, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2060008. License: CC0 1.0 (U.S. public domain). Source record dated May 6, 2019. Imported November 6, 2026.

Last updated: . Source description: "MARMALADE, ORANGE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.