Marinated Quail Eggs

Packaged product Dairy and Eggs 麦臻选

Marinated Quail Eggs contains 223 kcal per 100 g.

Roughly 66% of its calories come from fat, with 27% from protein and 7% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (248 kcal per 100 g).

100 g provides 87% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

223kcal per 100 g
15 gprotein
3.9 gcarbohydrates
16.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 223 kcal
Total fat L 16.5 g 21%
Saturated fat not reported
Sodium L 680 mg 30%
Total carbohydrates L 3.9 g 1%
Dietary fiber not reported
Total sugars not reported
Protein L 15 g 30%
Selenium L 48 µg87%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 7%Fat: 66%223kcal / 100 g
  • Protein 27%
  • Carbohydrates 7%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium87%

Nutritional insights

  • Protein15 gabove the median for dairy and eggs (median 8 g)
  • Fat16.5 gabove the median for dairy and eggs (median 10.2 g)
  • Sodium680 mgin the top quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
麦臻选
Barcode
6926104983060
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marinated Quail Eggs?

100 g of Marinated Quail Eggs has 223 kcal.

Is Marinated Quail Eggs high in protein?

Marinated Quail Eggs contains 15 g of protein per 100 g (30% of the 50 g Daily Value). About 27% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Marinated Quail Eggs?

Marinated Quail Eggs has 3.9 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marinated Quail Eggs?

Marinated Quail Eggs contains 16.5 g of fat per 100 g.

What vitamins and minerals does Marinated Quail Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (87% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marinated Quail Eggs?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6926104983060. License: ODbL 1.0 (Open Food Facts). Source record dated September 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.