Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita

Packaged product Other Foods HOME CHEF

Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita contains 229 kcal per 100 g. A typical serving of 0.333 flatbread (131 g) provides about 300 kcal.

Roughly 42% of its calories come from fat, with 40% from carbohydrates and 17% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 159 kcal per 100 g across 1,484 products.

100 g provides 14% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

229kcal per 100 g
9.9 gprotein
22.9 gcarbohydrates
10.7 gfat
300kcal in 0.333 flatbread (131 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 10.7 g 14%
Saturated fat L 6.1 g 31%
Trans fat L 0 g
Cholesterol L 19 mg 6%
Sodium L 504 mg 22%
Total carbohydrates L 22.9 g 8%
Dietary fiber L 0.8 g 3%
Total sugars L 3.8 g
Added sugars L 0.8 g 2%
Protein L 9.9 g 20%
Calcium L 176 mg14%
Iron L 1.3 mg7%
Potassium L 130 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 40%Fat: 42%229kcal / 100 g
  • Protein 17%
  • Carbohydrates 40%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14%Iron7%Potassium3%

Nutritional insights

  • Protein9.9 gabove the median for other foods (median 8.2 g)
  • Fiber0.8 gbelow the median for other foods (median 1.2 g)
  • Sugars3.8 gin the top quarter of other foods (median 2 g)
  • Fat10.7 gabove the median for other foods (median 6.7 g)
  • Saturated fat6.1 gin the top quarter of other foods (median 2.5 g)
  • Sodium504 mgin the top quarter of other foods (median 345 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L3 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 229 kcal229 kcal
Protein 9.9 g9.9 g
Carbohydrates 22.9 g22.9 g
Fat 10.7 g10.7 g
Fiber 0.76 g0.8 g
Sugars 3.8 g3.8 g
Sodium 504 mg504 mg

Product details

Brand
HOME CHEF
Barcode
0840134308012
Label serving
0.333 flatbread
Category
Other Deli

Ingredients

CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SUGAR, SALT, ACACIA GUM, FERMENTED WHEAT FLOUR, WHEAT FLOUR, ENZYMES), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, CONTAINS 2% OR LESS OF: SPICES, BASIL, SALT, SOYBEAN OIL, CITRIC ACID, DEHYDRATED ONION, XANTHAN GUM, GARLIC POWDER), OVEN ROASTED CHERRY TOMATOES (CHERRY TOMATOES, NON-HYDROGENATED SUNFLOWER OIL, SALT, GARLIC, OREGANO), FRESH MOZZARELLA CHEESE (PASTEURIZED COW'S MILK, VINEGAR, SALT, ENZYMES), DICED TOMATOES, BASIL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita?

100 g of Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita has 229 kcal. 0.333 flatbread (131 g): about 300 kcal.

How much protein is in Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita?

Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita contains 9.9 g of protein per 100 g (20% of the 50 g Daily Value), or 13 g in 0.333 flatbread (131 g). About 17% of its calories come from protein. Compared with other other foods, that is above the median (median 8.2 g).

How many carbs are in Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita?

Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita has 22.9 g of total carbohydrates per 100 g, including 0.8 g of fiber and 3.8 g of sugars.

How much fat is in Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita?

Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita contains 10.7 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

What vitamins and minerals does Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Margherita With Oven-Roasted Cherry Tomatoes, Fresh Mozzarella Cheese, And Basil With Pomodoro Sauce On A Pizza Flatbread Crust, Margherita?

100 g contains 504 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 9, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0840134308012. License: ODbL 1.0 (Open Food Facts). Source record dated January 11, 2023. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2463340. License: CC0 1.0 (U.S. public domain). Source record dated December 9, 2022. Imported November 6, 2026.

Last updated: . Source description: "MARGHERITA WITH OVEN-ROASTED CHERRY TOMATOES, FRESH MOZZARELLA CHEESE, AND BASIL WITH POMODORO SAUCE ON A PIZZA FLATBREAD CRUST, MARGHERITA". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.