Margarine
Packaged product Fats and Oils Plus
Margarine contains 720 kcal per 100 g.
Roughly 100% of its calories come from fat, with 0.1% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in fats and oils on FoodFactly, where the median is 575 kcal per 100 g across 1,032 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 720 kcal | |
| Total fat L | 80 g | 103% |
| Saturated fat L | 34 g | 170% |
| Sodium | not reported | |
| Total carbohydrates L | 0.1 g | 0% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 0.1 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 0.1%
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 0.1 g)
- Fiber0.1 gin the top quarter of fats and oils (median 0 g)
- Sugars0.1 gbelow the median for fats and oils (median 0.5 g)
- Fat80 gin the top quarter of fats and oils (median 64.3 g)
- Saturated fat34 gin the top quarter of fats and oils (median 17 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Plus
- Barcode
- 8710624456788
- Quantity
- 250g
- Category
- Margarines
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
margarine contains 35% less saturated fats than uncle butter ingredients vegetable oil and fat (palm fat and rapeseed oil milk-free in varying proportions), water, 1.0% salt, gluten-free emulsifier: e322 (soya)/e471, preservative: e200, flavourings, colour: carotenes, vitamin a, vitamin d3, total fat content: 80%, e, eu-approved excipient vegan storage advice keep refrigerated after opening (max best before: see side of packaging, 250ge plus retail b,v, antw, nr, 4200, 3500 vd utrecht 00800-222 44 43 (free) www,plus,nl
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio-Olive - Margarine Land krone | 720 | 0 g | 0 g | 80 g |
| Deli Reform Das Original Deli | 720 | 0 g | 0 g | 80 g |
| Frühstücks Margarine Buttella | 720 | 5 g | 5 g | 80 g |
| Margarine casher Arcy Leclerc Bois Darcy | 720 | 0 g | 0 g | 80 g |
| Margarine Bonneterre | 720 | 0.1 g | 0.5 g | 80 g |
| Sonnenblumen Margarine Gut & Günstig | 720 | 0 g | 0 g | 80 g |
| Margarine Bellasan | 720 | 0 g | 0 g | 80 g |
| Margarine Soma Rapunzel | 720 | 0 g | 0 g | 80 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Margarine?
100 g of Margarine has 720 kcal.
How much protein is in Margarine?
Margarine contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.1 g).
How many carbs are in Margarine?
Margarine has 0.1 g of total carbohydrates per 100 g, including 0.1 g of fiber and 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Margarine?
Margarine contains 80 g of fat per 100 g, of which 34 g is saturated (170% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated May 9, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710624456788. License: ODbL 1.0 (Open Food Facts). Source record dated May 9, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.