Maple Syrup Canada Grade A

Packaged product Sweets and Desserts Exploring Canada

Maple Syrup Canada Grade A contains 367 kcal per 100 g. A serving, 0.15 mg, 60 ml (60 g) provides about 220 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 282 kcal per 100 g across 658 products.

100 g provides 120% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maple Syrup Canada Grade A by Exploring Canada, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
0 gprotein
90 gcarbohydrates
0 gfat
220kcal in serving, 0.15 mg, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 90 g 33%
Dietary fiber not reported
Total sugars L 88.3 g
Protein L 0 g 0%
Calcium L 125 mg10%
Iron L 0.67 mg4%
Potassium L 333 mg7%
Manganese L 2.8 mg120%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%367kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese120%Calcium10%Potassium7%Iron4%

Nutritional insights

  • Sugars88.3 gin the top quarter of sweets and desserts (median 58.7 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Exploring Canada
Barcode
5045120551136
Label serving
0.15 mg (60 ml)
Category
Syrups

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Menta (Mint) Drink Mixer Syrup Fabbri 367 0 g 86.7 g 0 g
Original Syrup No Name 367 0 g 90 g 0 g
Original Syrup Mrs. Butterworth's 367 0 g 88.3 g 0.83 g
Organic Maple Syrup Sprouts Farmers Market 367 0 g 90 g 0 g
Table Syrup with 10% Maple Syrup President's Choice 367 0 g 90 g 0 g
Original Syrup Dolly Parton's 367 0 g 93.3 g 0 g
Wholesome organic maple syrup Wholesome 367 0 g 90 g 0 g
Hungry Jack original syrup Hungry Jack 367 0 g 90 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Syrup Canada Grade A?

100 g of Maple Syrup Canada Grade A has 367 kcal. Serving, 0.15 mg, 60 ml (60 g): about 220 kcal.

How much protein is in Maple Syrup Canada Grade A?

Maple Syrup Canada Grade A contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.15 mg, 60 ml (60 g). About 0% of its calories come from protein.

How many carbs are in Maple Syrup Canada Grade A?

Maple Syrup Canada Grade A has 90 g of total carbohydrates per 100 g, including 88.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Syrup Canada Grade A?

Maple Syrup Canada Grade A contains 0 g of fat per 100 g.

What vitamins and minerals does Maple Syrup Canada Grade A contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (120% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5045120551136. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.