Mango Ice Cream Bar, Mango

Packaged product Sweets and Desserts LA MICHOACANA

Mango Ice Cream Bar, Mango contains 168 kcal per 100 g. A typical serving of 1 bar (113 g) provides about 190 kcal.

Roughly 47% of its calories come from carbohydrates, with 46% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 219 kcal per 100 g across 3,729 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

168kcal per 100 g
2.7 gprotein
20.4 gcarbohydrates
8.9 gfat
190kcal in 1 bar (113 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 168 kcal
Total fat L 8.9 g 11%
Saturated fat L 5.3 g 27%
Trans fat L 0 g
Cholesterol L 31 mg 10%
Sodium L 35 mg 2%
Total carbohydrates L 20.4 g 7%
Dietary fiber L 0 g 0%
Total sugars L 18.6 g
Added sugars L 14.2 g 28%
Protein L 2.7 g 5%
Calcium L 71 mg5%
Iron L 0 mg0%
Potassium L 62 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 46%168kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5%Potassium1%Iron0%

Nutritional insights

  • Protein2.7 gin the lowest quarter of sweets and desserts (median 3.5 g)
  • Sugars18.6 gin the lowest quarter of sweets and desserts (median 22 g)
  • Fat8.9 gbelow the median for sweets and desserts (median 10.6 g)
  • Saturated fat5.3 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium35 mgin the lowest quarter of sweets and desserts (median 75 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 168 kcal168 kcal
Protein 2.7 g2.7 g
Carbohydrates 20.4 g20.4 g
Fat 8.8 g8.9 g
Fiber 0 g0 g
Sugars 18.6 g18.6 g
Sodium n/a35 mg

Product details

Brand
LA MICHOACANA
Barcode
0767778000082
Label serving
1 bar
Category
Ice Cream & Frozen Yogurt

Ingredients

MILK, CREAM, SUGAR, CONDENSED SKIM MILK, NONFAT MILK SOLIDS, WATER, MANGOES, LOCUST BEAN GUM, GUAR GUM, CITRIC ACID, MANGO EXTRACT, ANNATTO EXTRACT (COLOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Peach-Kiwi And Cantalupe Melon Flavor Ice Cream, Peach-Kiwi And Cantalupe Melon GESSYCA GELATI S.R.L. 169 1.2 g 32.5 g 3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Ice Cream Bar, Mango?

100 g of Mango Ice Cream Bar, Mango has 168 kcal. 1 bar (113 g): about 190 kcal.

How much protein is in Mango Ice Cream Bar, Mango?

Mango Ice Cream Bar, Mango contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in 1 bar (113 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.5 g).

How many carbs are in Mango Ice Cream Bar, Mango?

Mango Ice Cream Bar, Mango has 20.4 g of total carbohydrates per 100 g, including 0 g of fiber and 18.6 g of sugars.

How much fat is in Mango Ice Cream Bar, Mango?

Mango Ice Cream Bar, Mango contains 8.9 g of fat per 100 g, of which 5.3 g is saturated (27% of the Daily Value).

How much sodium is in Mango Ice Cream Bar, Mango?

100 g contains 35 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 26, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0767778000082. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2023. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2166158. License: CC0 1.0 (U.S. public domain). Source record dated October 26, 2020. Imported November 6, 2026.

Last updated: . Source description: "MANGO ICE CREAM BAR, MANGO". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.