Macizos 34% Blanco Cacao
Packaged product Other Foods VARSOVIENNE
Macizos 34% Blanco Cacao contains 588 kcal per 100 g. A serving, 20 g (20 g) provides about 118 kcal.
Roughly 61% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 588 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 26 g | 130% |
| Trans fat L | 0 g | |
| Cholesterol L | 20 mg | 7% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 36 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 34%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gabove the median for other foods (median 7 g)
- Sugars36 gin the top quarter of other foods (median 3.4 g)
- Fat40 gin the top quarter of other foods (median 6.5 g)
- Saturated fat26 gin the top quarter of other foods (median 1.9 g)
- Sodium120 mgbelow the median for other foods (median 240 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 12 g |
|---|---|
| Polyunsaturated fat L | 1 g |
Product details
- Brand
- VARSOVIENNE
- Barcode
- 7700001015982
- Quantity
- 132 g
- Label serving
- 20 g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azúcar refinado, manteca de cacao, leche en polvo completa, leche en polvo descremada, lecitina de soya (emulsificante), vainilla natural (aromatizantes)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butter
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte à tartiner façon spéculoos Mister Choc | 588 | 3.3 g | 54.5 g | 39.4 g |
| Tahini Finest ALJAMEEL | 588 | 22.9 g | 9 g | 55.6 g |
| Sesamzaad Biologisch Ongepeld JUMBO | 588 | 17.7 g | 11.7 g | 49.7 g |
| Mandel Schokoladen Aufstrich Brinkers | 588 | 3.5 g | 50 g | 41 g |
| Sésame complet du Nil en Egypte Pépite | 588 | 17.7 g | 11.6 g | 49.7 g |
| Wiener Nougat Fazer | 588 | 9.3 g | 40 g | 43 g |
| Mix cacahuète, amande, noix de cajou Whitworths | 588 | 26.8 g | 11.1 g | 47 g |
| pate à tartiner cacao Lindt | 588 | 7.6 g | 50 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macizos 34% Blanco Cacao?
100 g of Macizos 34% Blanco Cacao has 588 kcal. Serving, 20 g (20 g): about 118 kcal.
How much protein is in Macizos 34% Blanco Cacao?
Macizos 34% Blanco Cacao contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 1.6 g in serving, 20 g (20 g). About 5% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).
How many carbs are in Macizos 34% Blanco Cacao?
Macizos 34% Blanco Cacao has 50 g of total carbohydrates per 100 g, including 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macizos 34% Blanco Cacao?
Macizos 34% Blanco Cacao contains 40 g of fat per 100 g, of which 26 g is saturated (130% of the Daily Value).
How much sodium is in Macizos 34% Blanco Cacao?
100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7700001015982. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.