Lindor

Packaged product Sweets and Desserts Lindt

Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.

Lindor contains 617 kcal per 100 g.

Roughly 69% of its calories come from fat, with 28% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 543 kcal per 100 g across 3,704 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

617kcal per 100 g
4.6 gprotein
43 gcarbohydrates
47 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 617 kcal
Total fat L 47 g 60%
Saturated fat L 53 g 265%
Sodium L 60 mg 3%
Total carbohydrates L 43 g 16%
Dietary fiber L 0 g 0%
Total sugars L 43 g
Protein L 4.6 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 28%Fat: 69%617kcal / 100 g
  • Protein 3%
  • Carbohydrates 28%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.6 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2.6 g)
  • Sugars43 gbelow the median for sweets and desserts (median 48 g)
  • Fat47 gin the top quarter of sweets and desserts (median 33.3 g)
  • Saturated fat53 gin the top quarter of sweets and desserts (median 19 g)
  • Sodium60 mgbelow the median for sweets and desserts (median 72 mg)
  • Protein per 100 kcal0.75 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
0426244876004
Quantity
500g
Category
Chocolates
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lindor Lindt 617 4.6 g 43 g 47 g
mini mouton bio au chocolat blanc La Vie Claire 617 6 g 47 g 45 g
Bio chocolate matcha y limón Sol Natural 617 4.7 g 43 g 48 g
Lindor Feinherb Lindt 617 4.7 g 41 g 47 g
70% Tobago Estate Chocolate W.J. 618 9.2 g 42.4 g 45.8 g
Cioccolato al latte con nocciole Slitti 618 8.7 g 44.8 g 44.3 g
Vegan milky chocolate Okono 616 3 g 35.5 g 39.3 g
Tablette à la caroube de Sicile Ikalia 616 4 g 33.4 g 49.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0426244876004. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lindor?

100 g of Lindor has 617 kcal.

How much protein is in Lindor?

Lindor contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).

How many carbs are in Lindor?

Lindor has 43 g of total carbohydrates per 100 g, including 0 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lindor?

Lindor contains 47 g of fat per 100 g, of which 53 g is saturated (265% of the Daily Value).

How much sodium is in Lindor?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.