Lentille

Packaged product Beans and Legumes Senga

Lentille contains 104 kcal per 100 g.

Roughly 55% of its calories come from carbohydrates, with 41% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 45% of the Daily Value for Folate (B9), 27% of the Daily Value for copper and 19% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lentille by Senga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
104kcal per 100 g
9 gprotein
12.2 gcarbohydrates
0.38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 104 kcal
Total fat L 0.38 g 0.5%
Saturated fat L 0.053 g 0.3%
Cholesterol L 0 mg 0%
Sodium L 2 mg 0.1%
Total carbohydrates L 12.2 g 4%
Dietary fiber L 7.9 g 28%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 9 g 18%
Vitamin A L 0 µg0%
Vitamin C L 1.5 mg2%
Vitamin D L 0 µg0%
Vitamin E L 0.11 mg0.7%
Thiamin (B1) L 0.17 mg14%
Riboflavin (B2) L 0.073 mg6%
Niacin (B3) L 1.1 mg7%
Pantothenic acid (B5) L 0.64 mg13%
Vitamin B6 L 0.18 mg11%
Folate (B9) L 181 µg45%
Vitamin B12 L 0 µg0%
Calcium L 26.2 mg2%
Iron L 1.4 mg8%
Magnesium L 35.6 mg8%
Phosphorus L 180 mg14%
Potassium L 222 mg5%
Zinc L 0.98 mg9%
Copper L 0.24 mg27%
Manganese L 0.43 mg19%
Selenium L 5 µg9%
Iodine L 3 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 55%Fat: 4%104kcal / 100 g
  • Protein 41%
  • Carbohydrates 55%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)45%Copper27%Manganese19%Phosphorus14%Thiamin (B1)14%Pantothenic acid (B5)13%Vitamin B611%Selenium9%Zinc9%Magnesium8%

Nutritional insights

  • Protein9 gabove the median for beans and legumes (median 6.8 g)
  • Fiber7.9 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars1.8 gbelow the median for beans and legumes (median 2.6 g)
  • Fat0.38 gbelow the median for beans and legumes (median 2.7 g)
  • Saturated fat0.053 gbelow the median for beans and legumes (median 0.5 g)
  • Sodium2 mgin the lowest quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels
  • Water69.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L10.2 g
Carotenoids (1)
Beta-carotene L5 µg
Other components (2)
Water L69.6 g
Alcohol L0 g

Product details

Brand
Senga
Barcode
6095902293999
Quantity
1 kg
Category
Beans and Legumes
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lentille 100%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
lentilles blondes Flora Lentilles Berrichonnes 104 9 g 12.2 g 0.38 g
lentilles roses Rosana lentilles Berrichonnes 104 9 g 12.2 g 0.38 g
Hearty Bean & Chilli Mix Waitrose 104 7 g 10.1 g 0.5 g
Chickpeas Lentil Dahl Geo Organic 104 5.4 g 16.4 g 3.2 g
Fire Roasted Corn and Black Bean Blend FLAV R PAC 104 4.2 g 17.7 g 2.1 g
Red Kidney Beans M&S FOOD 104 7.1 g 21 g 0.8 g
Bombay Spiced Lentils & Potatoes GEETA'S 104 4 g 14.4 g 2.8 g
Black Bean Fiesta BUSH'S BEST 104 5.6 g 18.4 g 0.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6095902293999. License: ODbL 1.0 (Open Food Facts). Source record dated June 12, 2026. Imported November 12, 2026.

Last updated: . Source description: "LENTILLE". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lentille?

100 g of Lentille has 104 kcal.

How much protein is in Lentille?

Lentille contains 9 g of protein per 100 g (18% of the 50 g Daily Value). About 41% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.8 g).

How many carbs are in Lentille?

Lentille has 12.2 g of total carbohydrates per 100 g, including 7.9 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lentille?

Lentille contains 0.38 g of fat per 100 g, of which 0.053 g is saturated (0.3% of the Daily Value).

What vitamins and minerals does Lentille contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (45% DV), copper (27% DV), manganese (19% DV), phosphorus (14% DV) and Thiamin (B1) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lentille?

100 g contains 2 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.