Lapin Chocolat

Packaged product Sweets and Desserts Vendome

Lapin Chocolat contains 527 kcal per 100 g.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 12% of the Daily Value for phosphorus and 12% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lapin Chocolat by Vendome, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
527kcal per 100 g
6 gprotein
50 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 527 kcal
Total fat L 32 g 41%
Saturated fat L 20 g 100%
Cholesterol L 6 mg 2%
Sodium L 20 mg 0.9%
Total carbohydrates L 50 g 18%
Dietary fiber L 7.5 g 27%
Total sugars L 46 g
Added sugars L 57.6 g 115%
Protein L 6 g 12%
Vitamin A L 12.7 µg1%
Vitamin C L 0.55 mg0.6%
Vitamin D L 0.11 µg0.6%
Vitamin E L 1.7 mg12%
Thiamin (B1) L 0.021 mg2%
Riboflavin (B2) L 0.091 mg7%
Niacin (B3) L 0.046 mg0.3%
Pantothenic acid (B5) L 0.13 mg3%
Vitamin B6 L 0.017 mg1%
Folate (B9) L 3.1 µg0.8%
Vitamin B12 L 0.18 µg8%
Calcium L 60.5 mg5%
Iron L 0.4 mg2%
Magnesium L 14.5 mg3%
Phosphorus L 153 mg12%
Potassium L 121 mg3%
Zinc L 0.29 mg3%
Copper L 0.04 mg4%
Manganese L 0.043 mg2%
Selenium L 3.9 µg7%
Iodine L 0.77 µg0.5%
Chloride L 48.8 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 39%Fat: 56%527kcal / 100 g
  • Protein 5%
  • Carbohydrates 39%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphorus12%Vitamin E12%Vitamin B128%Selenium7%Riboflavin (B2)7%Calcium5%Copper4%Magnesium3%Pantothenic acid (B5)3%Zinc3%

Nutritional insights

  • Protein6 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber7.5 gin the top quarter of sweets and desserts (median 2.9 g)
  • Sugars46 gbelow the median for sweets and desserts (median 47.8 g)
  • Fat32 gabove the median for sweets and desserts (median 31 g)
  • Saturated fat20 gabove the median for sweets and desserts (median 17.5 g)
  • Sodium20 mgin the lowest quarter of sweets and desserts (median 78 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water0.29 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L9.7 g
Polyunsaturated fat L2.4 g
Sugars and starch (1)
Starch L0.093 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.19 g
Linoleic acid (omega-6, 18:2) L1.9 g
Carotenoids (1)
Beta-carotene L9.3 µg
Other components (2)
Water L0.29 g
Alcohol L0 g

Product details

Brand
Vendome
Barcode
3596710560059
Quantity
0.075 kg
Category
Chocolate candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, pâte de cacao, beurre de cacao, poudre de LAIT entier, émulsifiant : lécithine de SOJA, arôme naturel de vanille. Chocolat noir : cacao : 50% minimum. Elaboré à partir de cacao origine Afrique et de lait origine UE et non UE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3596710560059. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lapin Chocolat?

100 g of Lapin Chocolat has 527 kcal.

How much protein is in Lapin Chocolat?

Lapin Chocolat contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Lapin Chocolat?

Lapin Chocolat has 50 g of total carbohydrates per 100 g, including 7.5 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lapin Chocolat?

Lapin Chocolat contains 32 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does Lapin Chocolat contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphorus (12% DV) and Vitamin E (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lapin Chocolat?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.