Korfu-Dip
Packaged product Soups and Sauces Krini
Korfu-Dip contains 107 kcal per 100 g.
Roughly 62% of its calories come from fat, with 29% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (117 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 8.1 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Protein L | 2.3 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 29%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.3 gabove the median for soups and sauces (median 2.1 g)
- Sugars6 gabove the median for soups and sauces (median 3.6 g)
- Fat7.7 gabove the median for soups and sauces (median 2.9 g)
- Saturated fat1.8 gabove the median for soups and sauces (median 0.8 g)
- Sodium680 mgabove the median for soups and sauces (median 424 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Krini
- Barcode
- 4002015532381
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peppercorn sauce Waitrose | 107 | 2.2 g | 6.3 g | 8.1 g |
| Butter Chicken Sauce Taste of India | 107 | 1.3 g | 9 g | 6.5 g |
| Imitation Scallop Meat Stick (Charred Soy Sauce Flavour) Lawson | 107 | 12.7 g | 11.6 g | 1.1 g |
| Tzatziki Greek Yogurt Dip Boar’s Head | 107 | 3.6 g | 3.6 g | 7.1 g |
| Seasoned Broth With Birria Del Real | 107 | 12.9 g | 1.4 g | 5.7 g |
| Sirloin Steak Tips With Mushroom Gravy Park Street Deli | 107 | 15 g | 1.4 g | 5 g |
| Autruche, sauce agrumes Saveurs forestières | 107 | 17 g | 6.1 g | 1.6 g |
| Sweet and Sour Cooking Sauce Blue Dragon | 107 | 0.5 g | 23.7 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Korfu-Dip?
100 g of Korfu-Dip has 107 kcal.
How much protein is in Korfu-Dip?
Korfu-Dip contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in Korfu-Dip?
Korfu-Dip has 8.1 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Korfu-Dip?
Korfu-Dip contains 7.7 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Korfu-Dip?
100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002015532381. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.