Kervan Combi Extra 20%

Packaged product Dairy and Eggs Kervan

Kervan Combi Extra 20% contains 262 kcal per 100 g. A serving, 90 g (90 g) provides about 236 kcal.

Roughly 82% of its calories come from fat, with 15% from protein and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 336 kcal per 100 g across 693 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kervan Combi Extra 20% by Kervan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
262kcal per 100 g
10 gprotein
1.5 gcarbohydrates
24 gfat
236kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 24 g 31%
Saturated fat L 16 g 80%
Sodium L 1,280 mg 56%
Total carbohydrates L 1.5 g 0.5%
Dietary fiber not reported
Total sugars L 1.5 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 2%Fat: 82%262kcal / 100 g
  • Protein 15%
  • Carbohydrates 2%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the lowest quarter of dairy and eggs (median 23 g)
  • Sugars1.5 gin the top quarter of dairy and eggs (median 0.5 g)
  • Fat24 gbelow the median for dairy and eggs (median 26.7 g)
  • Saturated fat16 gbelow the median for dairy and eggs (median 18 g)
  • Sodium1,280 mgin the top quarter of dairy and eggs (median 668 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kervan
Barcode
4040328037131
Label serving
90 g
Category
Cow cheeses
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Xtra sottili Leerdammer 262 29.5 g 0.1 g 16 g
Stracciatella affumicata Sapori dell'antica Murgia 262 9.2 g 0 g 25 g
Jong 30+ Molenland 263 26 g 0.5 g 18 g
Краве сирене Olympus 261 15 g 0.7 g 22 g
Queso de vaca Sèna 261 18.1 g 2.3 g 19.9 g
Salad cheese Greek style matured in brine Milbona 261 15 g 0.7 g 22 g
Light Cheese Président 261 29.1 g 0 g 16.1 g
Queso light sin conservantes El Pastor 261 26 g 1.9 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kervan Combi Extra 20%?

100 g of Kervan Combi Extra 20% has 262 kcal. Serving, 90 g (90 g): about 236 kcal.

Is Kervan Combi Extra 20% high in protein?

Kervan Combi Extra 20% contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 9 g in serving, 90 g (90 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 23 g).

How many carbs are in Kervan Combi Extra 20%?

Kervan Combi Extra 20% has 1.5 g of total carbohydrates per 100 g, including 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kervan Combi Extra 20%?

Kervan Combi Extra 20% contains 24 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Kervan Combi Extra 20%?

100 g contains 1,280 mg of sodium, 56% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4040328037131. License: ODbL 1.0 (Open Food Facts). Source record dated August 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.