Jogurt

Packaged product Dairy and Eggs Pilos

Jogurt contains 57 kcal per 100 g. A serving, 1000 g (1,000 g) provides about 570 kcal.

Roughly 44% of its calories come from fat, with 32% from carbohydrates and 23% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jogurt by Pilos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
3.3 gprotein
4.6 gcarbohydrates
2.8 gfat
570kcal in serving, 1000 g (1,000 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 2.8 g 4%
Saturated fat L 1.7 g 9%
Sodium L 0.1 mg 0%
Total carbohydrates L 4.6 g 2%
Dietary fiber not reported
Total sugars L 4.6 g
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 32%Fat: 44%57kcal / 100 g
  • Protein 23%
  • Carbohydrates 32%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gbelow the median for dairy and eggs (median 3.8 g)
  • Sugars4.6 gin the lowest quarter of dairy and eggs (median 9.7 g)
  • Fat2.8 gabove the median for dairy and eggs (median 2.7 g)
  • Saturated fat1.7 gabove the median for dairy and eggs (median 1.6 g)
  • Sodium0.1 mgin the lowest quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pilos
Barcode
4304493260108
Label serving
1000 g
Category
Yogurts
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
jogurt jagoda banan piratki 57 1.5 g 9 g 1.6 g
Yoplait go youghurt coco Yoplait 57 10 g 3.2 g 0 g
Yopro Danone 57 9.5 g 3.8 g 0.3 g
Cherry Vanilla Protein Drink Chobani 57 6.8 g 4.7 g 1 g
low fat strawberry yoghurt Hayes farm 57 3.5 g 7.5 g 1.5 g
Greek 0% Fat Liberte 57 9.5 g 3.6 g 0.5 g
milbona high protein kefir Milbona 57 6.5 g 4.6 g 1.4 g
Tekuci Jogurt Pilos 57 3.3 g 4.6 g 2.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4304493260108. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jogurt?

100 g of Jogurt has 57 kcal. Serving, 1000 g (1,000 g): about 570 kcal.

How much protein is in Jogurt?

Jogurt contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 33 g in serving, 1000 g (1,000 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3.8 g).

How many carbs are in Jogurt?

Jogurt has 4.6 g of total carbohydrates per 100 g, including 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jogurt?

Jogurt contains 2.8 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in Jogurt?

100 g contains 0.1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.