Himbeer Spritz
Packaged product Sweets and Desserts Cremissimo
Himbeer Spritz contains 126 kcal per 100 g.
Roughly 95% of its calories come from carbohydrates, with 4% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (121 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 126 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 24 g | |
| Added sugars L | 27.7 g | 55% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 95%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat0.5 gin the top quarter of sweets and desserts (median 0.3 g)
- Sodium12 mgabove the median for sweets and desserts (median 5.8 mg)
- Protein per 100 kcal0.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cremissimo
- Barcode
- 8711327677302
- Quantity
- 532g
- Category
- Sorbets
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Raspberry purée (24%), water, glucose-fructose syrup, sugar, lemon juice from lemon juice concentrate (13%), glucose syrup, stabilisers (guar gum, locust bean gum, tara gum, pectins, carrageen), beetroot juice concentrate, aromas, hydrolysed pea protein, acidity regulator (ascorbic acid)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sorbet Open Nature | 126 | 0 g | 31.5 g | 0 g |
| Sorbetto ananas frutto della passione e mango alphonso G7 | 126 | 0 g | 31 g | 0 g |
| Sorbet à l'absinthe Erhard | 126 | 0 g | 31.6 g | 0 g |
| Sorbet framboise poivron Picard | 126 | 0.6 g | 30 g | 0.5 g |
| Sgroppino al limone Le delizie degli angeli | 126 | 1.1 g | 18 g | 3.9 g |
| Le sorbet glacé mangue Bon dimanche | 126 | 0.4 g | 30.4 g | 0.1 g |
| Bio sorbet Gelatelli | 126 | 0.4 g | 30.3 g | 0.2 g |
| sorbetto al limone Aida | 126 | 0 g | 31.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8711327677302. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2026. Imported November 12, 2026.
Last updated: . Source description: "HIMBEER SPRITZ". Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.