Heavenly Chocolate
Packaged product Sweets and Desserts Choice
Heavenly Chocolate contains 169 kcal per 100 g. A serving, 53 g (53 g) provides about 90 kcal.
Roughly 64% of its calories come from carbohydrates, with 32% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 6.1 g | 8% |
| Saturated fat L | 5.1 g | 25% |
| Sodium L | 114 mg | 5% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 16 g | |
| Added sugars L | 18.1 g | 36% |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 64%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Sugars16 gbelow the median for sweets and desserts (median 20.8 g)
- Fat6.1 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat5.1 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium114 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Choice
- Barcode
- 8711327484849
- Quantity
- 750 ml/394 g
- Label serving
- 53 g
- Category
- Chocolate soy ice creams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vatten, glukossirap, socker, glukos-fruktossirap, kokosfett, fettreducerat kakaopulver (2,5%), fruktsocker, _SOJAPULVER_ (2%), stabiliseringsmedel (guarkärnmjöl, fruktkärnmjöl, karragenan), emulgeringsmedel (mono - och diglycerider av vegetabiliska fettsyror), salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarSalt
Source of the nutrition information
- Open Food Facts, record 8711327484849. License: ODbL 1.0 (Open Food Facts). Source record dated September 10, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.