Gr.pr.makaronai
Packaged product Other Foods Maggi
Gr.pr.makaronai contains 99 kcal per 100 g. A serving, 252 g (252 g) provides about 250 kcal.
Roughly 62% of its calories come from carbohydrates, with 24% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 99.2 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 317 mg | 14% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 0.95 g | 3% |
| Total sugars L | 1.7 g | |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 62%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gbelow the median for other foods (median 7 g)
- Fiber0.95 gbelow the median for other foods (median 1.9 g)
- Sugars1.7 gbelow the median for other foods (median 3.4 g)
- Fat2.6 gbelow the median for other foods (median 6.5 g)
- Saturated fat1.7 gbelow the median for other foods (median 1.9 g)
- Sodium317 mgabove the median for other foods (median 240 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 7613037003949
- Label serving
- 252 g
- Category
- Other Foods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Haricots blancs Daucy | 99 | 6.3 g | 17.1 g | 0.6 g |
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| Glucerna 1.2 Abbot Industries | 99 | 6 g | 11.4 g | 6 g |
| Fresh Asian Seabass Fillet (Kukup Sea) Aws Market | 99 | 19 g | 0 g | 2.1 g |
| Vivasse sabor nuez Nucitec | 99 | 3.7 g | 13.2 g | 3.5 g |
| Peri Peri Chilli, Lemon, Garlic U-Kuva I-Africa | 99 | 1 g | 13.6 g | 4.9 g |
| Frijoles negros Doña Pupa | 99 | 8.5 g | 21.3 g | 0.77 g |
| iogurte sabor natural açucarado DeLeite | 99 | 2.5 g | 16.3 g | 2.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gr.pr.makaronai?
100 g of Gr.pr.makaronai has 99 kcal. Serving, 252 g (252 g): about 250 kcal.
How much protein is in Gr.pr.makaronai?
Gr.pr.makaronai contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 8.9 g in serving, 252 g (252 g). About 15% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in Gr.pr.makaronai?
Gr.pr.makaronai has 15 g of total carbohydrates per 100 g, including 0.95 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gr.pr.makaronai?
Gr.pr.makaronai contains 2.6 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).
How much sodium is in Gr.pr.makaronai?
100 g contains 317 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 11, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613037003949. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.