เนื้อน่องติดสะโพกหั่นชิ้น

Packaged product Poultry GRILL CHOICE

เนื้อน่องติดสะโพกหั่นชิ้น contains 173 kcal per 100 g.

Roughly 64% of its calories come from fat, with 35% from protein and 0.9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 155 kcal per 100 g across 2,842 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

เนื้อน่องติดสะโพกหั่นชิ้น by GRILL CHOICE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
15.1 gprotein
0.37 gcarbohydrates
12.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 12.3 g 16%
Saturated fat L 2.7 g 13%
Cholesterol L 113 mg 38%
Sodium L 52.6 mg 2%
Total carbohydrates L 0.37 g 0.1%
Dietary fiber not reported
Total sugars L 0 g
Protein L 15.1 g 30%
Potassium L 259 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 0.9%Fat: 64%173kcal / 100 g
  • Protein 35%
  • Carbohydrates 0.9%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%

Nutritional insights

  • Protein15.1 gin the lowest quarter of poultry (median 18.3 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.5 g)
  • Fat12.3 gin the top quarter of poultry (median 7 g)
  • Saturated fat2.7 gabove the median for poultry (median 1.5 g)
  • Sodium52.6 mgin the lowest quarter of poultry (median 425 mg)
  • Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GRILL CHOICE
Barcode
2000000152518
Quantity
200 g
Label serving
200
Category
Chickens
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Poulet fermier blanc Bio Loué 173 20.2 g 0.3 g 10.1 g
Poulet rôtisseur Maître CoQ 173 20.2 g 0.3 g 10.1 g
Poulet blanc prêt à cuire, France U 173 20.2 g 0.3 g 10.1 g
Cuisse de poulet jaune, France, 2 pièces U 173 20.2 g 0.3 g 10.1 g
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Cuisse de poulet blanc U 173 20.2 g 0.3 g 10.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2000000152518. License: ODbL 1.0 (Open Food Facts). Source record dated April 24, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in เนื้อน่องติดสะโพกหั่นชิ้น?

100 g of เนื้อน่องติดสะโพกหั่นชิ้น has 173 kcal.

Is เนื้อน่องติดสะโพกหั่นชิ้น high in protein?

เนื้อน่องติดสะโพกหั่นชิ้น contains 15.1 g of protein per 100 g (30% of the 50 g Daily Value). About 35% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 18.3 g).

How many carbs are in เนื้อน่องติดสะโพกหั่นชิ้น?

เนื้อน่องติดสะโพกหั่นชิ้น has 0.37 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in เนื้อน่องติดสะโพกหั่นชิ้น?

เนื้อน่องติดสะโพกหั่นชิ้น contains 12.3 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).

How much sodium is in เนื้อน่องติดสะโพกหั่นชิ้น?

100 g contains 52.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 24, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.