マッシュルームとじゃがいものバジルクリームチキン

Packaged product Other Foods GREEN SPOON

マッシュルームとじゃがいものバジルクリームチキン contains 86 kcal per 100 g. A serving, 205 g (205 g) provides about 177 kcal.

Roughly 46% of its calories come from fat, with 27% from carbohydrates and 27% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 16% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

マッシュルームとじゃがいものバジルクリームチキン by GREEN SPOON, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
86kcal per 100 g
5.9 gprotein
6 gcarbohydrates
4.6 gfat
177kcal in serving, 205 g (205 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 86.3 kcal
Total fat L 4.6 g 6%
Saturated fat not reported
Sodium L 216 mg 9%
Total carbohydrates L 6 g 2%
Dietary fiber L 1.7 g 6%
Total sugars L 4.4 g
Protein L 5.9 g 12%
Vitamin C L 14.6 mg16%
Potassium L 251 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 27%Fat: 46%86kcal / 100 g
  • Protein 27%
  • Carbohydrates 27%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C16%Potassium5%

Nutritional insights

  • Protein5.9 gbelow the median for other foods (median 7.4 g)
  • Fiber1.7 gbelow the median for other foods (median 1.8 g)
  • Sugars4.4 gabove the median for other foods (median 3.2 g)
  • Fat4.6 gbelow the median for other foods (median 6.6 g)
  • Sodium216 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GREEN SPOON
Barcode
4571559282538
Label serving
205 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4571559282538. License: ODbL 1.0 (Open Food Facts). Source record dated November 26, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in マッシュルームとじゃがいものバジルクリームチキン?

100 g of マッシュルームとじゃがいものバジルクリームチキン has 86 kcal. Serving, 205 g (205 g): about 177 kcal.

How much protein is in マッシュルームとじゃがいものバジルクリームチキン?

マッシュルームとじゃがいものバジルクリームチキン contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 12.1 g in serving, 205 g (205 g). About 27% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in マッシュルームとじゃがいものバジルクリームチキン?

マッシュルームとじゃがいものバジルクリームチキン has 6 g of total carbohydrates per 100 g, including 1.7 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in マッシュルームとじゃがいものバジルクリームチキン?

マッシュルームとじゃがいものバジルクリームチキン contains 4.6 g of fat per 100 g.

What vitamins and minerals does マッシュルームとじゃがいものバジルクリームチキン contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in マッシュルームとじゃがいものバジルクリームチキン?

100 g contains 216 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 26, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.