Ginger Boost Kombucha
Packaged product Other Foods Better Booch
Ginger Boost Kombucha contains 13 kcal per 100 g. A serving, 1 can, 355 ml (355 g) provides about 45 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 12.7 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5.6 mg | 0.2% |
| Total carbohydrates L | 3.7 g | 1% |
| Dietary fiber L | 0.85 g | 3% |
| Total sugars L | 2 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of other foods (median 7 g)
- Fiber0.85 gbelow the median for other foods (median 1.9 g)
- Sugars2 gbelow the median for other foods (median 3.4 g)
- Fat0 gin the lowest quarter of other foods (median 6.5 g)
- Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
- Sodium5.6 mgin the lowest quarter of other foods (median 240 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 12.7 kcal | n/a |
| Protein | 0 g | 0 g |
| Carbohydrates | 3.7 g | n/a |
| Fat | 0 g | n/a |
| Fiber | 0.85 g | n/a |
| Sugars | 2 g | n/a |
| Sodium | 5.6 mg | n/a |
Product details
- Brand
- Better Booch
- Barcode
- 0851153004731
- Label serving
- 1 can (355 ml)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ridge Rush Olipop | 13 | 0 g | 3.9 g | 0 g |
| Dry Camp Pale Ale Banded Peak | 13 | 0 g | 2.8 g | 0 g |
| Boisson Collagène Jouvence | 13 | 2.5 g | 0.28 g | 0 g |
| Sky Pop Root Beer | 13 | 2.8 g | 0.28 g | 0 g |
| Cove org Kombucha Ginger Cove | 13 | 0 g | 3.1 g | 0 g |
| Bière Désalcolisée blonde Archibald | 13 | 0.28 g | 2.5 g | 0 g |
| Collagène Eau Nova Pharm | 13 | 2.5 g | 0.28 g | 0 g |
| Piña Colada Sparkling Ice Caffeine | 13 | 2.8 g | 0.28 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ginger Boost Kombucha?
100 g of Ginger Boost Kombucha has 13 kcal. Serving, 1 can, 355 ml (355 g): about 45 kcal.
How much protein is in Ginger Boost Kombucha?
Ginger Boost Kombucha contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 can, 355 ml (355 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7 g).
How many carbs are in Ginger Boost Kombucha?
Ginger Boost Kombucha has 3.7 g of total carbohydrates per 100 g, including 0.85 g of fiber and 2 g of sugars.
How much fat is in Ginger Boost Kombucha?
Ginger Boost Kombucha contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Ginger Boost Kombucha?
100 g contains 5.6 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 30, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2292156. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2021. Imported November 6, 2026.
- Open Food Facts, record 0851153004731. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.