Gemeng Gehakt

Packaged product Other Foods JUMBO

Gemeng Gehakt contains 246 kcal per 100 g. A serving, 100 gram (100 g) provides about 246 kcal.

Roughly 72% of its calories come from fat, with 28% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (264 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gemeng Gehakt by JUMBO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
246kcal per 100 g
17.4 gprotein
0 gcarbohydrates
19.6 gfat
246kcal in serving, 100 gram (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 19.6 g 25%
Saturated fat L 8.3 g 42%
Sodium L 75 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 17.4 g 35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Fat: 72%246kcal / 100 g
  • Protein 28%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.4 gin the top quarter of other foods (median 7 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.4 g)
  • Fat19.6 gabove the median for other foods (median 6.5 g)
  • Saturated fat8.3 gin the top quarter of other foods (median 1.9 g)
  • Sodium75 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
JUMBO
Barcode
8718452864621
Quantity
300 gram
Label serving
100 gram
Category
Other Foods

Ingredients

300g mixed minced meat pork and beef preparation ingredients: pork 73.5%, beef 24.5%, water, vinegar, antioxidant: e301, acidifier: citric acid, preservative e262 e, eu approved excipient, packaged in a modified atmosphere, preparation: remove the paper under the minced meat, frying pan heat butter and/or oil if necessary and stir the minced meat for 10-15 minutes br and cook, heat this product thoroughly average nutritional value per 100 g: energy kj 1021/kcal 246, fats 19.6 g, of which saturates 8.3 g, carbohydrates 0.0 of which sugars 0.0 g, fibre 0.0 g, protein 17.4 g, salt 0.19 g, storage: consume as soon as possible after purchase, of course on the stated expiry date, provided that it is kept refrigerated (max, 7 to be used up to: see top, packaging bu plastic waste other 4621"> for residual waste mbo supermarkets b v twoord number 10072 460 vb veghel, netherlands

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gemeng Gehakt?

100 g of Gemeng Gehakt has 246 kcal. Serving, 100 gram (100 g): about 246 kcal.

Is Gemeng Gehakt high in protein?

Gemeng Gehakt contains 17.4 g of protein per 100 g (35% of the 50 g Daily Value), or 17.4 g in serving, 100 gram (100 g). About 28% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Gemeng Gehakt?

Gemeng Gehakt has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gemeng Gehakt?

Gemeng Gehakt contains 19.6 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

How much sodium is in Gemeng Gehakt?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 25, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452864621. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.