Full Cream Fresh Milk
Packaged product Dairy and Eggs Woolworths
Full Cream Fresh Milk contains 63 kcal per 100 g.
Roughly 49% of its calories come from fat, with 30% from carbohydrates and 21% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (58 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 63 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 2.2 g | 11% |
| Trans fat L | 0.5 g | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 4.8 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4.8 g | |
| Protein L | 3.3 g | 7% |
| Calcium L | 117 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 30%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gin the lowest quarter of dairy and eggs (median 3.3 g)
- Fat3.4 gabove the median for dairy and eggs (median 2.2 g)
- Saturated fat2.2 gin the top quarter of dairy and eggs (median 1.5 g)
- Sodium0 mgin the lowest quarter of dairy and eggs (median 46.3 mg)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9300633963583
- Quantity
- 1 l
- Category
- Cow milks
- Packaging
- Plastic,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Pasteurised and Homogenised Full Cream Milk (100%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Pak Nestle | 63 | 2.7 g | 5.1 g | 3.5 g |
| Organic Irish whole milk Dunnes Stores | 63 | 3.4 g | 4.6 g | 3.5 g |
| While Milk Best Yet | 63 | 3.3 g | 5 g | 3.3 g |
| Whole Milk (Organic) Costco | 63 | 3.3 g | 5 g | 3.3 g |
| Whole Milk Giant Eagle | 63 | 3.3 g | 5 g | 3.3 g |
| Whole milk Tesco | 64 | 3.4 g | 4.7 g | 3.5 g |
| Cowhead Pure Milk Cowhead | 64 | 3.2 g | 5 g | 3.6 g |
| Cowhead Pure Milk Cowhead | 64 | 3.2 g | 5 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Full Cream Fresh Milk?
100 g of Full Cream Fresh Milk has 63 kcal.
How much protein is in Full Cream Fresh Milk?
Full Cream Fresh Milk contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.3 g).
How many carbs are in Full Cream Fresh Milk?
Full Cream Fresh Milk has 4.8 g of total carbohydrates per 100 g, including 0 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Full Cream Fresh Milk?
Full Cream Fresh Milk contains 3.4 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).
How much sodium is in Full Cream Fresh Milk?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 3, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300633963583. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.