Fruchtkauer
Packaged product Sweets and Desserts Storck
Fruchtkauer contains 387 kcal per 100 g. A serving, 4,3g (4.3 g) provides about 17 kcal.
Roughly 87% of its calories come from carbohydrates, with 13% from fat and 0.1% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (369 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 3.1 g | 16% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 84.9 g | 31% |
| Dietary fiber | not reported | |
| Total sugars L | 47.4 g | |
| Added sugars L | 77.3 g | 155% |
| Protein L | 0.1 g | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.1%
- Carbohydrates 87%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.1 gbelow the median for sweets and desserts (median 1 g)
- Sugars47.4 gin the lowest quarter of sweets and desserts (median 61 g)
- Fat5.6 gin the top quarter of sweets and desserts (median 0.5 g)
- Saturated fat3.1 gin the top quarter of sweets and desserts (median 0.1 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 32 mg)
- Protein per 100 kcal0.026 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Glukosesirup, Zucker, Palmfett, Feuchthaltemittel Sorbitsirup, modifizierte Stärke, Säuerungsmittel Citronensäure, Aromen, färbende Konzentrate (Schwarze Karotte, Spirulina), Emulgator Polyoxyethylensorbitanmonostearat, färbender Kurkuma-Auszug, Antioxidationsmittel Alpha-Tocopherol.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugar
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|---|---|---|---|---|
| Kirsche Paroli | 387 | 0.5 g | 96 g | 0.5 g |
| Mou polacche tradizionali Vicentini | 387 | 3.7 g | 79 g | 6.4 g |
| Bool’s poom Bool’s poom | 387 | 0.5 g | 86 g | 5.1 g |
| Feeling Berry Mentos | 387 | 0 g | 92 g | 1.9 g |
| Isländisch-Moos-Tabletten MIGROS | 387 | 0 g | 95 g | 0 g |
| Chupa Chups Chupa Chups | 387 | 0 g | 95 g | 0.3 g |
| Lucky Hearts fortuin | 387 | 0.6 g | 94 g | 0 g |
| Hustenbonbon Mischung Kaiser | 387 | 0.5 g | 95 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruchtkauer?
100 g of Fruchtkauer has 387 kcal. Serving, 4,3g (4.3 g): about 17 kcal.
How much protein is in Fruchtkauer?
Fruchtkauer contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value), or 0.004 g in serving, 4,3g (4.3 g). About 0.1% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 1 g).
How many carbs are in Fruchtkauer?
Fruchtkauer has 84.9 g of total carbohydrates per 100 g, including 47.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruchtkauer?
Fruchtkauer contains 5.6 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).
How much sodium is in Fruchtkauer?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4014400926002. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.